Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
Tips
On-the-job training
Vacation pay
medical benefits
meal discounts
Employee Referral Program
Career growth opportunities
Flexible Hours
Full or part time work
Job Description
Market Broiler is a well-established and highly regarded restaurant brand that first opened its doors in Riverside, California, in 1989. Over the past three decades, Market Broiler has earned a stellar reputation and is celebrated as the best restaurant in Riverside according to readers of the Riverside Press-Enterprise. The brand has expanded from its flagship location to include six additional Market Broiler and MB Grille locations throughout California. Each location offers its own unique atmosphere, with some designed to provide a casual neighborhood feel while others embody a lively, entertainment vibe catering to higher traffic volumes. Market Broiler is known... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to stand for extended periods
- Ability to lift heavy objects up to 50 pounds
- Available to work flexible hours including weekends and evenings
- Must be able to work in a team environment
- Reliable transportation
Job Qualifications
- No prior experience required
- Ability to work in a fast-paced environment
- Attention to detail
- Physical stamina to perform repetitive tasks
- Ability to follow instructions
- Basic communication skills
- Positive attitude and willingness to learn
Job Duties
- Sort and rinse dirty dishes, glasses, tableware and other cooking utensils and place them in racks to send through the dish machine
- Sort and stack clean dishes
- Carry clean dishes to cook line and other proper storage areas
- Rewash soiled dishes before delivering
- Change the dishwater in the dish machine every hour
- Wash pots, pans and trays by hand
- Remove trash and garbage to the dumpster
- Set up or break down dishwashing area
- Clean and roll/unroll mats
- Fill/empty soak tubs with cleaning/sanitizing solutions
- Sweep/mop floors
- Assemble/disassemble dish machine
- Sweep up trash around exterior of restaurant and garbage dumpster
- Conduct general restaurant and restroom cleaning as directed
- Wipe up any spills to ensure kitchen floors remain dry
- Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures
- Other duties as directed
Job Qualifications
Experience
No experience required
Job Location
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