Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
Life insurance
Retirement Plan
Paid Time Off
Employee assistance program
flexible spending accounts
Health and wellness programs
Associate Shopping Program
Discount Marketplace
Pet insurance
voluntary benefits
Job Description
Bon Appetit Management Company, a division of Compass Group, is a leading foodservice provider operating over 1,000 cafes across the United States. They specialize in delivering high-quality dining experiences in corporate offices, universities, museums, and public restaurants. With a strong commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable seafood, cage-free eggs, and fresh, local ingredients in their cooking. The company fosters a culture of diversity, inclusion, and continuous growth, encouraging employees to develop their skills while making a positive impact in the foodservice industry. Located at the Getty Villa in Malibu, California, the company offers a full-time... Show More
Job Requirements
- Minimum of 2 years dishwashing experience in a fast-paced environment preferred
- Ability to work full-time with open availability
- Must maintain hygiene and safety standards
- Capable of performing physical tasks including standing for long periods and lifting
- Commitment to teamwork and communication
- Must be able to understand and comply with safety procedures
- Ability to follow instructions accurately
Job Qualifications
- High school diploma or equivalent preferred
- Previous dishwashing experience in a fast-paced environment preferred
- Ability to follow safety and sanitation protocols
- Strong attention to detail and cleanliness
- Ability to work efficiently in a team
- Open availability preferred
- Good physical stamina for standing and lifting
- Willingness to comply with company’s drug-free workplace policies
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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