Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Mental wellness app access
Job Description
First Watch is a leading daytime dining restaurant concept that has earned a reputation for serving made-to-order breakfast, brunch, and lunch using only the freshest ingredients available. Established as a pioneer in the fast-casual dining space, First Watch prides itself on its unique "Follow the Sun" culinary philosophy, which focuses on sourcing seasonal and high-quality ingredients to craft elevated and innovative menu options. The menu is chef-driven and rotates five times a year, offering guests the finest flavors at their peak with offerings like the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. The company is... Show More
Job Requirements
- Must be at least 18 years of age
- Able to work flexible hours based on shift scheduling
- Ability to stand for extended periods
- Willingness to adhere to company policies and procedures
- Ability to understand and follow recipes and instructions accurately
- Commitment to maintaining cleanliness and sanitation standards
- Physically capable of performing kitchen duties including lifting and carrying
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food preparation role is beneficial but not required
- Strong communication skills
- Ability to work effectively in a team environment
- Detail-oriented with a focus on cleanliness and food safety
- Comfortable working in a fast-paced setting
- Commitment to following all health and safety guidelines
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow chef-curated recipes using only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on comfort and skill level
- Ensure all food preparation meets safety and quality standards
- Uphold the company’s commitment to customer satisfaction and quality
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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