Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Up to $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
unlimited medical and behavioral telemedicine access
Flexible spending accounts (healthcare and dependent care)
401(k) retirement plan
50% meal discount for employees and family
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
access to Calm App
Discounts on travel, fitness, and event tickets

Job Description

First Watch is a leading daytime dining restaurant brand renowned for its dedication to freshly made-to-order breakfast, brunch, and lunch offerings crafted from the highest quality ingredients. Established with a unique "Follow the Sun" culinary philosophy, First Watch is committed to providing guests with an exceptional dining experience that features seasonally rotating menus. These menus, updated five times a year, highlight peak flavors with creative dishes such as the Kale Tonic fresh juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the iconic Million Dollar Bacon. Since its inception, First Watch has gained numerous accolades, including hundreds of local awards for... Show More

Job Requirements

  • Must be at least 18 years of age
  • ability to work in a fast-paced environment
  • reliable and punctual
  • able to stand for extended periods
  • good communication skills
  • willingness to learn and adapt
  • ability to follow health and safety regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • previous cooking experience in a fast-paced kitchen is an advantage
  • strong communication and teamwork skills
  • ability to follow recipes accurately and maintain cleanliness
  • commitment to food safety and quality standards

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow our amazing recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • must be at least 18 years of age

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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