Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical

Job Description

Tavern & Table on Shem Creek is a beloved local restaurant situated in a picturesque setting that serves as a gathering place for friends and family to enjoy classic cocktails and spectacular handcrafted food. This restaurant is recognized for its inventive menu crafted by Executive Chef Denis Crutchfield, who specializes in celebrating the rich flavors of the Lowcountry. The menu focuses heavily on seasonal produce and locally sourced meats and seafood, using a combination of modern and rustic cooking techniques to deliver an exceptional dining experience. The comfortable and welcoming ambiance at Tavern & Table on Shem Creek makes it... Show More

Job Requirements

  • 16 years old or older
  • Ability to stand for long periods
  • Ability to lift 25 pounds
  • Ability to multi-task in a high-paced environment
  • Maintain cleanliness and follow health code requirements
  • Ability to work weekends and holidays
  • Reliable transportation
  • Timeliness and urgency

Job Qualifications

  • 16 years old or older
  • Ability to communicate with a team
  • Able to multi-task in a fast-paced environment
  • Ability to lift 25 pounds
  • Ability to stand and stay active for long periods of time
  • Maintain standards of cleanliness and follow health code requirements
  • Reliable transportation
  • Timeliness and urgency is mandatory

Job Duties

  • Wash dishes throughout the shift
  • Put dishes, etc. away after cleaning them
  • Keep station clean and the floor dry
  • Maintain standards of cleanliness and follow health code requirements
  • Communicate effectively with team members
  • Multi-task in a fast-paced environment
  • Work with timeliness and urgency

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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