Dishwasher

Newport News, VA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Salary

Rate:

Range $27,274.16 - $31,421.42

Benefits

competitive hourly wage

Part-time employment

supportive work environment

Opportunities for skill development

Compliance with health and safety standards

Job Description

Located in Newport News, VA, this esteemed food service establishment offers a dynamic working environment within the dining industry. The company prides itself on delivering quality dining experiences in both fine dining and casual restaurant settings. Committed to maintaining high standards of cleanliness, organization, and food safety, the organization fosters a professional and customer-focused atmosphere with employees playing a crucial role in supporting seamless food service operations. Employing dedicated part-time staff, this establishment provides competitive hourly wages ranging from $7.50 to $10.00, ensuring rewarding opportunities for team members who contribute to its success.

The part-time Dishwasher position is... Show More

Job Requirements

high school diploma or GED
minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
ability to handle multiple priorities
ability to stand for long periods of time, lift 25 lbs, and bend, climb or work in confined spaces
possess written and verbal skills for effective communication
organizational and time management skills
demonstrates good judgment, problem solving and decision making skills

Job Qualifications

high school diploma or GED
minimum of 1 year experience in fine dining hospitality or casual dining restaurant
ability to handle multiple priorities
effective written and verbal communication skills
strong organizational and time management skills
good judgment and problem solving abilities

Job Duties

perform dish washing and pot washing
clean kitchen equipment and dining areas
store and rotate food and supplies according to sanitary procedures
conduct janitorial duties in dining service locations such as Dining Room and Bistro
comply with federal, state, and local food safety regulations
handle multiple priorities efficiently
communicate effectively with team members

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: