Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Benefits

Health Insurance
Dental Insurance
vision coverage
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance

Job Description

First Watch is a leading daytime dining restaurant chain celebrated for its commitment to serving made-to-order breakfast, brunch, and lunch using the freshest ingredients and chef-curated menus. Established with a philosophy of 'Follow the Sun,' First Watch emphasizes quality, seasonality, and employee well-being in every aspect of its operations. The company operates over 580 restaurants across 31 states, making it a prominent player in the casual dining segment. Known for its award-winning dishes such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon, First Watch has cultivated a loyal and satisfied customer base that values fresh... Show More

Job Requirements

  • must be at least 18 years of age
  • able to work flexible hours including weekends and holidays
  • physically able to stand for extended periods
  • able to follow instructions and recipes precisely
  • commitment to maintaining cleanliness and sanitation
  • willingness to learn and work in a fast-paced environment

Job Qualifications

  • high school diploma or equivalent
  • previous cooking experience preferred but not required
  • ability to follow detailed recipes accurately
  • good communication skills
  • ability to work in a team environment
  • basic knowledge of food safety and hygiene practices

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow award-winning recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • participate in training for assigned kitchen station
  • ensure food safety and hygiene standards are met
  • assist in daily kitchen operations maintaining efficiency

Job Location

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