Dishwasher

Omaha, NE, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $19.00

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

Closed on Thanksgiving and Christmas at most locations

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a globally recognized restaurant brand known for its exceptional Asian-inspired cuisine and vibrant dining experience. Established with a commitment to quality and innovation, P.F. Chang's has become a leader in the casual dining industry, offering guests a unique blend of traditional and contemporary flavors in a welcoming environment. The company places a strong emphasis on team culture, career growth, and customer satisfaction, fostering an inclusive workplace where employees are valued and supported. With locations across the United States and internationally, P.F. Chang's continues to expand its footprint while maintaining high standards for food quality and service excellence.Show More

Job Requirements

Must be at least 18 years old
excellent customer service skills and etiquette
must possess a current Food Handler's Card, where applicable
must be able to communicate effectively with team members
learn about all chemicals used in the building and ability to use them properly
ability to work around various levels of temperature including warm to very warm
ability to multi-task in a fast-paced team environment

Job Qualifications

Must be at least 18 years old
excellent customer service skills and etiquette
possess a current Food Handler's Card, where applicable
ability to communicate effectively with team members
knowledge of chemicals used in the building and ability to learn proper use
ability to work around various levels of temperature including warm to very warm
ability to multi-task in a fast-paced team environment

Job Duties

Operate an industrial dishwasher
wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
maintain kitchen work areas, equipment, or utensils in clean and orderly conditions
clean food preparation areas, facilities, or equipment
execute proper sanitation practices and safety procedures
place clean dishes, utensils or cooking equipment in storage areas
empty and clean all trash receptacles
provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
load or unload trucks that deliver or pick up food or supplies
perform opening, closing and side work
clean up spills or broken glassware immediately

Job Location

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