Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Hourly
Rate:
Range $15.50 - $18.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
disability plans
Retirement Savings Plans
Employee assistant program or discount program
Paid Time Off
Sick Time
Holiday pay
myFlexPay for prompt payment
Tuition Reimbursement
Job Description
Sunrise Senior Living is a renowned provider of senior care, committed to enhancing the lives of older adults by promoting independence, health, and happiness. Established as a leader in the senior living industry, Sunrise Senior Living continually earns recognition as a Great Place to Work, achieving this prestigious certification for the eighth time, which highlights its exceptional culture and strong commitment to employee satisfaction. The company stands out not only for its dedication to delivering high-quality care but also for fostering a positive work environment where team members feel valued and supported. Positioned in various communities, Sunrise Senior Living offers... Show More
Job Requirements
- High school diploma or GED
- one year job related experience preferred
- completion of CPR certificate and First Aid certificate may be required
- ServSafe Food Handler Card may be required
- local health department Food Handler Card may be required
Job Qualifications
- High school diploma or GED
- one year job related experience preferred
- completion of CPR certificate and First Aid certificate may be required
- ServSafe Food Handler Card may be required
- local health department Food Handler Card may be required
- written and verbal skills for effective communication
- ability to handle multiple priorities
- good judgment, problem solving, and decision-making skills
Job Duties
- Set-up and maintain the dish and pot washing areas
- operate dish machine(s) according to manufacturer instruction
- perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
- maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
- maintain accurate equipment logs and report any issues promptly
- complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
- clean assigned kitchen equipment including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
- perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
- assist with food preparation and plating when necessary
- maintain the correct storage of all cookware, china, glassware, and utensils
- maintain the correct storage of all janitorial and chemical supplies
- assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
- comply with national/provincial regulations pertaining to occupational health and safety and Risk Management programs and policies
- responsible for performing other Dining Services duties including cleaning and maintaining the dining room and bistro, bussing and resetting tables, taking and delivering food orders, preparing and serving light meals
- participate and commit to working toward team goals
- demonstrate Team Member Credo in daily interactions
- commit to serving residents and guests through Principles of Service
- contribute to overall engagement programs
- attend regular meetings
- maintain compliance in assigned required training
- perform other duties as assigned
Job Location
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