Job Overview
Compensation
Type:
Hourly
Rate:
Exact $14.00
Benefits
Flexible and supportive work environment
Ongoing training and development opportunities
Paid Time Off
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
Free meals during shifts (site specific)
Uniforms and safety shoes (site specific)
Transportation support or parking (site specific)
Job Description
Sodexo is a global leader in providing integrated services that improve quality of life and contribute to the economic, social, and environmental progress of communities. Operating worldwide, Sodexo specializes in food services, catering, facilities management, and other integrated solutions. The company prides itself on fostering an inclusive, respectful, and supportive workplace culture where employees are valued for who they are and encouraged to bring their own ideas and perspectives to the table. Sodexo’s commitment to diversity and equal opportunity employment makes it a great place to build a career with meaningful impact.
The Dishwasher role at Sodexo, specifically l... Show More
The Dishwasher role at Sodexo, specifically l... Show More
Job Requirements
- Open availability preferred to work varying shifts including days and hours
- Ability to perform physically demanding tasks such as lifting and standing for long periods
- No previous work experience required
- Must be able to work in a fast-paced environment
- Ability to follow instructions and work effectively in a team
- Commitment to maintaining a clean and safe workspace
- Students with schedule restrictions, including international students, should apply for student worker positions at their university
Job Qualifications
- High school diploma or equivalent preferred
- Strong teamwork skills
- Adaptability to changing tasks and schedules
- Reliability and strong work ethic
- Ability to follow safety and sanitation guidelines
- Good communication skills
- Willingness to learn and take on various tasks
Job Duties
- Maintain and clean kitchen work areas, equipment, and utensils
- Wash dishes/pots by hand or machine and polish silverware
- Sweep, mop, and clean floors, remove trash to designated areas
- Clean work tables, walls, refrigerators, and meat blocks
- Transfer supplies and equipment within and between storage and work areas like pantry and dish room
- Attend work and arrive for scheduled shifts on time with sufficient regularity
- Perform other assigned tasks as required based on business needs and client requirements
Job Location
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