Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Benefits
diverse and inclusive work culture
Opportunity for personal and professional growth
Supportive team environment
Employee Discounts
flexible scheduling options
Job Description
Kimpton Hotels & Restaurants is a renowned boutique hotel brand founded in San Francisco in 1981 by Bill Kimpton, who sought to revolutionize the hospitality industry through heartfelt, human connections. Unlike generic and impersonal hospitality experiences, Kimpton Hotels emphasizes creating a welcoming and genuine environment where both guests and employees feel connected and valued. The company’s culture is rooted in diversity, creativity, and self-leadership, promoting an atmosphere where employees can express their unique personalities and talents. Recognizing that when individuals can be themselves at work, they perform at their best, Kimpton fosters a spirited, empowering, and distinctly vibrant workplace.
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Job Requirements
- Prior experience preferred
- Food handler certification if applicable
- Dedicated and hardworking
- Able to follow verbal instructions and training
- Able to work with minimal direction or supervision
- Flexible schedule including evenings, weekends, and holidays
Job Qualifications
- Prior experience preferred
- Food handler certification if applicable
- Dedicated and hardworking
- Able to follow verbal instructions and training
- Able to work with minimal direction or supervision
- Flexible schedule including evenings, weekends, and holidays
Job Duties
- Ensure guests receive clean and spotless china, silverware, and glassware
- Provide cooks, bussers, bartenders, and servers with support and assistance
- Keep all areas clean, dry, and safe for other workers
- Operate all kitchen and dishwashing equipment safely
- Wash dishes, glassware, equipment, and silverware by hand when necessary
- Keep area in kitchen clean and free of debris and water
- Restock all supplies and stock any deliveries received in a timely and safe manner
- Remove all trash and debris from restaurant routinely
- Assist other restaurant personnel with tasks
- Take on additional responsibilities as needed
Job Location
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