Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $17.00
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance options starting at less than $10 per week
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
25% discount when dining as a guest
opportunities for career advancement and training

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with over five decades of history, deeply rooted in a passion for serving exceptional seafood meals while fostering strong community connections. With over 500 locations nationwide, Red Lobster has grown from a single establishment into a beloved dining destination known for its welcoming atmosphere and high-quality cuisine. The company takes pride in not only providing memorable dining experiences but also creating a positive and supportive work environment for its employees. Red Lobster is committed to growth and development, offering career training and advancement opportunities to help team members succeed in their... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 50 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player
  • Attention to detail
  • Ability to multitask

Job Qualifications

  • Culinary experience preferred
  • Ability to work as part of a team
  • Attention to detail
  • Ability to multitask
  • Ability to safely operate dishwashing equipment
  • Ability to follow cleanliness and safety protocols

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • Safely and correctly operating the dishwasher and other equipment
  • Emptying all trash in the kitchen and other areas
  • Supporting the cooks with prep work and preparation of Cheddar Bay biscuits
  • Focusing on team and guest satisfaction in every decision
  • Following all cleanliness and safety protocols

Job Location

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