Dishwasher

Tucson, AZ, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $12.00 - $16.00

Benefits

Successful and professional work environment

Opportunities for growth and development programs

Flexible AM/PM and mid-day shifts

Part time to 40 hours per week positions

Access to affordable health care through Hooray Health and telehealth

Pet insurance

expert guidance through EAP/SupportLinc

restaurant dining discount

paid volunteer time

eligibility for True Giving fund

Job Description

True Food Kitchen is a renowned restaurant brand committed to delivering exceptional dining experiences through its focus on whole, real food sourced from trusted growers, ranchers, and producers who meet the highest standards. Known for its vibrant and health-conscious menu, the restaurant emphasizes sustainable practices, quality ingredients, and a dedication to the planet, creating an environment that both supports employees and appeals to health-minded guests. The company's culture fosters growth and career development through its professional work environment and structured development programs. True Food Kitchen offers flexible scheduling options, including AM, PM, and mid-day shifts, with employment opportunities ranging from... Show More

Job Requirements

Ability to work efficiently in a high volume, fast paced environment
comfortable standing for long periods of time
hardworking and cleanly personal
experience is beneficial
ability to understand and follow proper rules of hygiene and food safety measures

Job Qualifications

Experience is beneficial
able to work efficiently in a high volume, fast paced environment
comfortable standing for long periods of time
hard working and cleanly person
ability to understand and follow proper rules of hygiene and food safety measures

Job Duties

Washing and catching dishes/silverware through dish machine
keep the dish machine clean and report any functional or mechanical problems
monitor dish machine water temperature/chemical level to ensure sanitary wash cycle
wash and store all tableware and kitchenware
keep dish room, rest rooms, and food preparations areas clean and organized
maintain adequate levels of clean tableware/plateware for dining room and kitchen
monitor linen and trash containers and empty when appropriate

Job Location

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