Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Benefits
top notch benefits
career-long training and development
opportunities for growth
supportive work environment
team-oriented culture
Job Description
Eli's Restaurant Group is a well-established and highly respected dining company known for its commitment to delivering exceptional food and outstanding service. With a reputation as a great place to work, Eli's Restaurant Group prides itself on fostering an environment where creativity, passion, and dedication are valued and nurtured. The company places a strong emphasis on hiring individuals who share these values and are eager to contribute to a team-oriented culture. Employees at Eli's benefit from a supportive work environment that offers career-long training, development opportunities, and a range of top-notch benefits designed to promote long-term growth and success. Eli's... Show More
Job Requirements
- Maintain a pace sufficient to prevent backup of dirty dishes, glasses, etc
- Return and restock all items to appropriate area after washing and sanitizing procedures are completed
- Ability to read a thermometer
- Maintain dishwashing machinery and communicate any potential issues to management
- Identify cleaning supplies and notify management when running low
- Assist with general cleanliness of the back of house and restrooms
- Empty garbage and keep garbage areas clean and covered
- Comply with all safety and sanitation guidelines and procedures
- Follow all rules, policies, procedures and conditions of employment including those outlined in the employee handbook
- Get along well with others and be a team player
- Other duties will be assigned as needed
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced restaurant or food service environment is an asset
- Ability to work efficiently in a team environment
- Strong communication skills
- Basic understanding of kitchen sanitation and safety standards
- Ability to operate dishwashing machinery effectively
- Willingness to work flexible hours including weekends
Job Duties
- Clean cooking stations and equipment to help expedite service
- Clean and maintain FOH areas and curbside if requested by supervisor
- Keep open communication with BOH team and FOH team
- Maintaining cleanliness of any BOH work areas including refrigeration, cooking equipment, and prep areas
- Participate in deep cleaning of BOH work areas including refrigeration, cooking equipment, and prep areas
- Assisting in other BOH areas as needed including basic food preparation
- Operate and utilize the dish machine and cleaning supplies
- Wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by management and staff
- Available to work a variety of hours, days and shifts including weekends
- Safely and effectively use and operate all necessary tools and equipment
Job Location
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