Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $19.00
Benefits
Employee Experience
Company benefits
inclusive team culture
Career development opportunities
Opportunity to work with a prestigious company
Access to social networks and company culture information
Job Description
Invited is a leading company in the hospitality and service industry, renowned for its dedication to building meaningful relationships and enriching the lives of its members, guests, and employees. Founded in 1957, Invited has grown into the largest owner and operator of private clubs across the United States. With a network of over 150 country clubs, city clubs, and athletic clubs, the company continues to set standards for excellence and first-class amenities in the private club sector. These clubs boast championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and state-of-the-art fitness centers among many other luxury... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in stewarding or kitchen prep is favorable
Job Qualifications
- Previous experience in stewarding or kitchen prep is favorable
- High school diploma or equivalent
Job Duties
- Responsible for set-up of daily prep and organization of the daily workstation
- Responsible for the opening, set-up and operation of the dishwashing machine, the sink pot scrub station and all ware washing set-up
- Responsible for the disposal of all food waste, trash receptacles and breakdown of boxes and larger containers to be placed in dumpsters
- Must sweep and mop all kitchen area floors as directed
- Preparation and storage of all food items necessary to operate the kitchen in adherence to the company's quality standards
- Assist in receiving and procuring all goods purchased by the kitchen in accordance with safety and sanitation procedures
- Communicate with Chef(s) when special products (ie. chemicals) are needed, or there are problems with equipment and tools
- Assist fellow Employees, Members, and guests to ensure delivery of the Three Steps of Service
- Be aware of team members and the environment and participate as a Member of the team
Job Location
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