Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Benefits
Flexible Schedule
Work life balance and professional growth through continuous education
Comprehensive benefits package after six months including health, dental, vision, and vacation
employee dining discount - 25% off food for you and a guest
Daily family meal
401k with an annual match
Employee assistance program
Employee Referral Bonus
Training and opportunities for growth
Job Description
The Bancroft is a distinguished establishment under The Webber Restaurant Group, known for its commitment to excellent dining experiences and high standards of service. The Webber Restaurant Group is a reputable hospitality company with a focus on creating memorable and enjoyable experiences for their guests through exceptional culinary offerings and outstanding customer service. As part of this group, The Bancroft operates as a quality restaurant dedicated to maintaining a clean and efficient kitchen environment to support its culinary team and ensure smooth daily operations. This environment promotes teamwork, attention to detail, and dedication to maintaining the highest standards of cleanliness... Show More
Job Requirements
- Previous experience as a dishwasher or in a similar role is preferred but not required
- Strong communication skills and the ability to work well with others
- Ability to work in a fast-paced environment
- Ability to stand for long periods of time and lift up to 50 pounds
- Flexibility to work weekends and holidays as needed
- Must be able to follow instructions and work independently
Job Qualifications
- Previous experience as a dishwasher or in a similar role is preferred but not required
- Strong communication skills and the ability to work well with others
- Ability to work in a fast-paced environment
- Ability to stand for long periods of time and lift up to 50 pounds
- Flexibility to work weekends and holidays as needed
- Must be able to follow instructions and work independently
Job Duties
- Operate the dishwashing machine to clean dishes, utensils, and kitchen equipment
- Hand-wash dishes, pots, and pans as needed
- Sort and stack dishes and utensils in appropriate areas for storage
- Ensure that the kitchen and dishwashing areas are clean and well-maintained at all times
- Empty trash and recycling bins as needed
- Follow proper food handling and sanitation procedures to ensure the safety of guests and staff
- Help with other tasks as assigned
Job Location
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