Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Benefits
Paid holidays
Paid Time Off
Annual anniversary rewards
Annual Scores Reward based on community survey results
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan with employer match
Tuition Reimbursement
Job Description
Atria Senior Living is a distinguished provider of senior living communities dedicated to creating environments where employees and residents both thrive. With a strong commitment to fostering a supportive workplace, Atria offers exceptional opportunities for career growth and development within its family of brands. The company emphasizes not only high-quality living conditions for residents but also a rewarding and balanced working atmosphere for team members. This is reflected in their comprehensive benefits package, competitive wages, and recognition programs that celebrate employee milestones and achievements. As a reputable senior living community operator, Atria Senior Living champions a culture of respect, teamwork,... Show More
Job Requirements
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
- Ability to maintain cleanliness and sanitation standards
- Ability to follow instructions and work under supervision
Job Qualifications
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
- Ability to maintain cleanliness and sanitation standards
- Prior experience in a food service or kitchen environment preferred
- Understanding of food safety practices
- Ability to follow instructions and work under supervision
Job Duties
- Provide a high level of customer service and promote a restaurant style dining atmosphere
- Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs
- Maintain kitchen in a clean, safe, and sanitary condition at all times
- Wash and store all dishes and equipment in accordance with policy and procedures
- Maintain dish room area in a neat, clean and sanitary manner
- Keep kitchen floors clean (sweeps and mops) and trash emptied
- Assist with the preparation and execution of the Art of Atria Dining enhancement programs
- Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels
- Adhere to cleaning schedules as assigned
- Assist with the transportation and storage of food and supplies
- Assist cooks and wait staff as requested
- Adhere to Quality Enhancement standards and standard food safety practices
- Assist with preparation and execution of special events, banquets, and theme meals
- Attend pre-meal stand up in kitchen prior to meal service
- May perform other duties as needed and/or assigned
Job Location
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