Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Benefits
Company parties
Employee Discounts
Flexible Schedule
Job Description
CRAVE is a vibrant and dynamic restaurant dedicated to delivering an exceptional dining experience to every guest. As a leader in the hospitality industry, CRAVE prides itself on its commitment to excellent service, delectable cuisine, and a warm, inviting atmosphere. The restaurant operates seven days a week with hours extending from 9 AM to as late as 2 AM, embodying a bustling and fast-paced environment that thrives on teamwork and dedication. Being part of the CRAVE family means more than just having a job; it's an opportunity to engage in a meaningful work culture where staff members share a passion... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a restaurant or kitchen environment preferred
- Ability to work flexible hours, including mornings, evenings, weekends, and holidays
- Physical ability to stand for extended periods and lift heavy objects
- Ability to follow instructions and work well in a team
- Willingness to attend training and adhere to safety and sanitation standards
Job Qualifications
- Proficient in speaking and understanding English
- Excellent interpersonal relations and communicative skills
- Multi-task oriented
- Organizational skills
- Competent skills necessary to safely operate kitchen equipment such as ovens, stoves, dishwashers, slicers, coffee machines, steamers, mixers, and chef's knives
Job Duties
- Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Clean or prepare various foods for cooking or serving
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Set up banquet tables
- Sweep or scrub floors
- Clean garbage cans with water or steam
- Sort and remove trash, placing it in designated pickup areas
- Transfer supplies or equipment between storage and work areas, by hand or using hand trucks
- Receive and store supplies
- Prepare and package individual place settings
- Attend in-service training and education sessions as assigned
- Follow all designated uniform, grooming, safety and sanitation rules and regulations
- Report necessary equipment repair and maintenance to supervisor
- Train new employees
- Perform other duties as assigned
Job Location
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