Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Retirement Plan
Employee assistance program
Job Description
Compass Group is a leading global foodservice company dedicated to providing exceptional dining experiences across various sectors including corporate dining, education, healthcare, sports & leisure, and more. Established with a mission to serve quality food while prioritizing health and safety, Compass Group operates through numerous brands, including FLIK Hospitality Group, which is known for its commitment to culinary innovation and exceptional hospitality services. With a strong emphasis on diversity, inclusion and continuous employee development, Compass Group fosters a positive work environment that values passion, teamwork, and career growth.
This job opening is for a full-time Dishwasher position located at Fid... Show More
This job opening is for a full-time Dishwasher position located at Fid... Show More
Job Requirements
- No prior experience necessary
- Willingness to train
- Ability to perform physical tasks related to dishwashing and kitchen maintenance
- Availability to work full-time, Monday through Friday
- Ability to comply with health, safety, and sanitation standards
- Must be able to operate dishwashing equipment safely
- Must be able to maintain cleanliness and orderliness of work area
Job Qualifications
- High school diploma or equivalent preferred
- Ability to follow instructions and comply with safety standards
- Strong attention to detail and organizational skills
- Ability to work in a fast-paced kitchen environment
- Good physical stamina and ability to lift heavy items
- Willingness to learn and receive on-the-job training
- Good communication and teamwork skills
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Location
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