Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $7.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Free games
flexible schedules
team oriented work environment

Job Description

Dave & Buster's is a renowned entertainment and dining establishment that offers a unique blend of arcade games, delicious food, and a vibrant social atmosphere. Founded with the goal of providing an unparalleled guest experience, Dave & Buster's has become a popular destination for individuals and families looking to combine dining with entertainment. As a large-scale restaurant and entertainment venue, Dave & Buster's prides itself on delivering exceptional service in a fun and welcoming environment. With locations across the United States, the company has established a strong reputation for its lively ambiance, diverse menu options, and extensive game selections. The... Show More

Job Requirements

  • work days, nights and/or weekends as required
  • work in noisy, fast paced environment with distracting conditions
  • read and write handwritten notes
  • lift and carry up to 30 pounds
  • move about facility and stand for long periods of time
  • walk or stand 100% of shift
  • reach, bend, stoop, mop, sweep and wipe frequently

Job Qualifications

  • must be at least 18 years of age
  • ability to clearly communicate with guests and other team members
  • be disciplined and self-motivated
  • dressed in accordance with dress guidelines, looking neat, clean, and professional at all times
  • previous maintenance experience at a hotel or restaurant preferred but not required

Job Duties

  • deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
  • keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance and take prompt corrective action where necessary or suggest alternative courses of action
  • use all chemicals properly in the correct quantities for safety and cost control
  • safely and correctly operate all equipment
  • clean and sanitize all dishware, flatware and glassware
  • carefully sort all dishware and flatware to ensure none are lost or disposed of
  • clean and sanitize kitchen pots, pans and utensils
  • adhere to all company safety and sanitation policies and procedures
  • carefully handle all glassware and dishware to eliminate breakage
  • empty all trash in the kitchen and clean and maintain trash cans
  • assist the other kitchen staff members with pressure point relief during the shift as needed
  • assist with line maintenance, sweeping and clearing dirty dishes
  • assist with some prep and banquet items as directed by management
  • clean and maintain kitchen and dish areas, floors, walls and drains
  • assist in the maintenance of kitchen storage areas, cleanliness and stocking
  • clean and maintain all mats
  • assist other team members as needed or when business needs dictate
  • maintain a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness
  • be friendly and able to smile a lot while working days, nights and/or weekends as required

Job Location

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