Dishwasher

Saint Petersburg, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $28,283.96 - $32,631.47

Benefits

cool uniforms

a culture that stems from love, is fun, intentional, and gives back to the community and planet

closed for most holidays

embracing individuality and authenticity

option to participate in group health, vision, and dental plans

competitive pay and room for growth

opportunities for mindful growth

Job Description

Cali is a vibrant and forward-thinking restaurant that prides itself on offering tasty choices and good vibes, emphasizing fresh produce and high-quality ingredients delivered daily. Known for crafting a menu and atmosphere that benefits both people and the planet, Cali prioritizes sustainability, balance, and meaningful experiences in the workplace. As a company, Cali is dedicated to fostering an environment where employees can grow personally and professionally, find purpose in their work, and contribute to an epic culture rooted in the brand's core values.

The establishment is not just about food but about creating a community that cares deeply about wellness, ... Show More

Job Requirements

18 years of age or older
Previous culinary experience with a strong passion for food, people, and the planet
Team player with a good attitude and works with a sense of urgency
Ability to read and follow written recipes
Reliable transportation to and from work
Can work in both hot and cool environments
Able to lift at least 20 pounds and frequently squat and bend
Self accountable in upholding high standards
Able to work in a fast-paced setting for up to 8 hours daily or as needed
Willingness to learn and develop
ServSafe certification required (may obtain after employed)
A genuine passion for food
Have personal passion for wellness and self-growth

Job Qualifications

Previous culinary experience with a strong passion for food, people, and the planet
Ability to read and follow written recipes
ServSafe certification required or ability to obtain after employment
Team player with a positive attitude and sense of urgency
Self-accountable in upholding high standards
Genuine passion for food
Personal passion for wellness and self-growth

Job Duties

Be an ambassador of the mission and core values
Set the kitchen up for success by ensuring enough dishes, pots, and pans
Prepare and prep high volumes of vegetables and protein, making homemade sauces and marinades
Put away and rotate produce and food orders using FIFO methods
Maintain pars and counts of responsible items and communicate opportunities with chef/manager
Use kitchen machinery including knives, ovens, grills, gas stoves, food processors, blenders, dish machines, and triple sink
Maintain clean dishes/utensils and monitor water temperatures and chemical usage
Clean and maintain floors in both back of house and front of house, including restrooms
Properly comply with food safety and sanitation standards, keeping certificates up to date
Follow recipes and adhere to food specs ensuring quality and consistency
Properly open, close, and clean your station
Perform additional responsibilities as requested

Job Location

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