Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $26,484.05 - $29,970.50
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
mental health benefits
prescription benefits
Paid Time Off
401(k) savings with employer match
short-term disability
long-term disability
Life insurance

Job Description

Belmont Village Senior Living is a premier operator of luxury senior living communities located across the United States and Mexico City, Mexico. As a respected name in senior living, Belmont Village is committed to delivering exceptional care and hospitality, ensuring seniors thrive with dignity, respect, and personalized attention. The company prides itself on a diverse workforce made up of servant leaders who excel in hands-on, fast-paced, and physically active roles. Its culture emphasizes core values such as Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning, which guide every aspect of their operations and employee interactions. With a strong strategic development plan, Belmont Village offers numerous opportunities for internal growth and career advancement, making it an ideal place for dedicated individuals to build a meaningful career in senior living.Show More
The Dishwasher role at Belmont Village Senior Living is a vital position within the dining service program, essential for maintaining high standards of sanitation and cleanliness in the kitchen. This full-time role focuses primarily on cleaning and sanitizing all kitchen equipment, dishes, and utensils to ensure they are safe and ready for use. The dishwasher is a core team member who contributes to the overall resident satisfaction and hospitality experience by upholding the cleanliness and safety of the food preparation areas. The ideal candidate for this role is reliable, takes pride in their work, and exhibits empathy, especially as they support a senior population. This role demands someone who thrives in a fast-paced and physically active environment, works well with others, and is committed to continuous learning and growth.

Day-to-day responsibilities include operating dishwashing machinery, cleaning kitchen floors and appliances, organizing and storing food preparation equipment safely, assisting cooks when needed, stocking supplies after deliveries, and maintaining a kitchen environment that meets all health and safety regulations. Emphasis is placed on teamwork, hospitality, and ensuring a positive dining experience for both residents and staff. Belmont Village recognizes that the dishwasher serves as the heart of its dining services, ensuring smooth operations by handling essential cleaning tasks that contribute to the overall quality and safety of food service.

This position requires consistent and reliable attendance, flexibility to work various shifts including early mornings, evenings, weekends, and holidays as needed, and the ability to communicate clearly in English. The workplace culture encourages collaboration and a growth mindset, making it an excellent opportunity for candidates seeking long-term employment with career growth potential in a compassionate and mission-driven organization. Belmont Village also supports employees with a variety of perks and benefits, including comprehensive health coverage, paid time off, 401(k) savings plans with employer match, and ongoing education opportunities, enhancing both personal and professional well-being.Show Less

Job Requirements

  • must be at least 17 years of age
  • ability to communicate clearly in verbal and written English
  • demonstrated ability to follow instruction for daily assignments
  • experience with cleaning standards in a commercial food operations
  • ability to work assigned shifts including early morning evenings weekends and holidays as needed
  • consistent and reliable attendance is essential for all Belmont Village employees to ensure the successful operation of the community
  • all offers of employment are conditional based on the successful completion of a state and federal criminal background check drug screen job related physical and TB test

Job Qualifications

  • must be at least 17 years of age
  • professional pleasant and team oriented attitude
  • must be able to communicate clearly in verbal and written English
  • demonstrated ability to follow instruction for daily assignments
  • experience with cleaning standards in a commercial food operations
  • ability to work assigned shifts including early morning evenings weekends and holidays as needed
  • consistent and reliable attendance is essential

Job Duties

  • perform cleaning and sanitizing tasks in the kitchen including operating the dish machine cleaning equipment sweeping and mopping floors and maintaining appliances
  • ensure proper storage and handling of food and equipment to meet health and safety standards
  • assist cooks with non-food preparation tasks as needed
  • maintain a clean organized and safe kitchen and dish room environment
  • assist with stocking following food deliveries
  • make hospitality customer service and resident satisfaction your top priorities in every interaction

Job Location

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