Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Benefits
competitive hourly wage
Tips averaging $2.00 more per hour
Opportunity for advancement
flexible scheduling
Free meal during working hours
50% employee dining discount
Quality training and development
Job Description
Islands Restaurants is a well-established dining destination that has been delighting guests for over 40 years with its delicious, craveable food offerings and excellent customer service. Known for fresh cut fries, juicy burgers, and the coldest beer in town, Islands creates an upbeat and social environment that encourages connection among its guests and team members. What truly sets Islands apart is its dedication to people, seeing employees as unique individuals and embracing diversity as a core strength that contributes to the company’s legacy of success. This approach fosters a culture of respect and inclusion where every team member is valued... Show More
Job Requirements
- Must be 18 years of age or older
- no formal education required but ability to follow instructions and sanitation standards is essential
- ability to stand for extended periods
- capable of handling repetitive tasks
- willingness to work a flexible schedule including evenings, weekends, and holidays
- strong work ethic and positive attitude
Job Qualifications
- Must be 18 years of age or older
- able to work efficiently in a fast-paced kitchen environment
- committed to following sanitation and safety protocols
- reliable and punctual
- ability to work as part of a team
- strong attention to detail
Job Duties
- Provide clean and sanitized plates, glassware, and other kitchenware for employees and guests
- operate and maintain all kitchen equipment following proper safety and sanitation procedures
- keep dish area clean, organized, and sanitized
- participate in Islands Culture of Respect that promotes inclusion among all employees
Job Location
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