Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Benefits
Great pay
overtime eligibility for schedules over 40 hours per week
Paid Sick Leave benefits available in applicable states
Benefits package with health, dental and life insurance
FREE Education assistance
Scratch kitchen
Authentic family recipes
perks and discounts
Job Description
Maggiano's Little Italy is a renowned chain of restaurants that stands out by embracing the community and culture of its host cities. Although technically a chain, it operates more like an extended family, offering genuine care and a unique dining experience that evokes the spirit of pre-war Little Italy with high-energy full-service dining rooms, elegant banquet facilities, and customer-friendly carryout services. The brand is synonymous with authentic Italian-American cuisine, featuring scratch kitchens and family recipes that have been passed down and cherished. Recognized for its warm hospitality and high standards, Maggiano's Little Italy continues to be a favorite destination for... Show More
Job Requirements
- Meet personal schedule requirements punctually
- Work a variable, flexible schedule including nights, weekends and holidays
- Stand and/or walk for an entire shift
- Perform in limited physical space with variable ventilation, smoke and extreme temperatures
- Handle extremes in water and air temperature
- Safely transport items to and from areas of the kitchen on a slick and uneven surface
- Safely transport containers that weigh up to 50 lbs from any point in the kitchen to the dish area and vice versa
- Transport dishes, bus tubs and/or trays from the dish washing area to any area in the kitchen, including stairs where applicable
- Safely move about in all areas of the restaurant
Job Qualifications
- Ability to follow detailed instructions and procedures
- Previous experience in a similar role is a plus but not required
- Strong attention to detail and time management skills
- Ability to work efficiently in a fast-paced environment
- Good communication skills and teamwork orientation
- Basic understanding of sanitation and safety standards
- Willingness to work flexible hours including nights, weekends, and holidays
- Physically capable of standing, walking, and lifting up to 50 lbs
Job Duties
- Wash, sanitize and dry items placed in the dish area or as requested by management or staff
- Safely wash and sanitize all kitchen utensils and machinery
- Ensure the cleanliness of all items washed in the dish room
- Follow proper dish washing sequence according to standing operating procedure
- Maintain a pace to prevent backup or dirty dishes, glassware, etc.
- Maintain a clean and orderly work area to ensure safety
- Return all items to appropriate area after washing and sanitizing procedures are completed
- Read a thermometer
- Maintain dish washing machinery and identify potential problem areas
- Properly operate and utilize the dish machine and cleaning supplies
- Identify cleaning supplies and their specific uses
- Assist with the general cleanliness of the heart of the house
- Perform varied duties to ensure efficient dish washing according to standing operating procedure
- Perform functions of position alone and without assistance if necessary
Job Location
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