Job Overview

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Employment Type

Part-time
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Compensation

Type:
Salary
Rate:
Range $27,162.82 - $31,312.57
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Benefits

Part-time employment
competitive hourly wage
supportive work environment
opportunities for career growth in hospitality industry
training and skill development
compliance with health and safety regulations

Job Description

Located in Newport News, VA, our establishment is a respected dining venue known for delivering high-quality food and excellent customer service. We take pride in maintaining a clean and safe environment for both our guests and staff, ensuring that every visitor has a memorable dining experience. As part of our commitment to excellence, we foster a collaborative and supportive workplace where team members can thrive and develop their skills in the hospitality industry. Our restaurant caters to a diverse clientele, offering a variety of casual and fine dining options that appeal to a broad range of tastes and preferences. We... Show More

Job Requirements

  • high school diploma or GED
  • minimum of 1 year experience in fine dining hospitality or casual dining restaurant
  • ability to stand for long periods
  • ability to lift 25 lbs
  • ability to bend, climb or work in confined spaces
  • possess written and verbal communication skills
  • demonstrate organizational and time management skills
  • demonstrate good judgment, problem solving and decision making skills

Job Qualifications

  • high school diploma or GED
  • minimum of 1 year of experience in fine dining hospitality or casual dining restaurant
  • ability to handle multiple priorities
  • strong written and verbal communication skills
  • organizational and time management skills
  • good judgment, problem solving and decision making skills

Job Duties

  • perform dish washing and pot washing duties
  • clean kitchen equipment and dining service areas
  • store and rotate food and supplies according to sanitary standards
  • carry out janitorial duties in dining rooms and bistro areas
  • comply with federal, state, and local food safety regulations
  • handle multiple cleaning and storage tasks efficiently
  • maintain a clean and organized kitchen environment

Job Location

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