Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Benefits
401(k) with Company Match
Advancement opportunities
critical illness insurance
Disability insurance
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation and sick time
team member recognition
Training and professional development opportunities
voluntary supplemental life insurance
Job Description
Goode Company Restaurants is a well-established restaurant group known for its commitment to quality, service, and community. With a strong legacy in providing an authentic Southern dining experience, Goode Company combines high-quality ingredients with genuine hospitality to create a welcoming atmosphere for guests. Their dedicated team is passionate about upholding high standards across all aspects of their operations, focusing on delivering excellence in food, ambiance, and customer service. The company culture promotes hard work, respect, and team collaboration, making it an engaging place to build a rewarding career in the restaurant industry.Show More
The Dishwasher position at Goode Company plays a crucial behind-the-scenes role in maintaining the smooth operation of the kitchen. In this role, the dishwasher is responsible for cleaning and organizing kitchen tools, dishware, and workspaces to ensure that the kitchen runs efficiently while meeting stringent safety and sanitation standards. This role demands a strong work ethic, attention to detail, and a pride in maintaining cleanliness and order, contributing directly to the overall guest experience. Dishwashers also support other kitchen and dining staff by assisting with cleaning tasks and organizing supplies, demonstrating a willingness to be a dependable team member. The position requires physical stamina, as it involves lifting, bending, and standing for extended periods, and flexibility to work varying shifts including days, evenings, weekends, and holidays. Employment with Goode Company comes with the added benefit of working within a respectful and supportive environment that emphasizes professional development and recognition. The company also offers competitive benefits that prioritize employee well-being and career growth, making it an excellent opportunity for individuals seeking stability and advancement within the hospitality industry.Show Less
Job Requirements
- must be 18 years of age
- able to bend, kneel, squat, stand, and lift heavy objects as needed
- able to work days, evenings, weekends, and holidays
- punctual and reliable attendance
- knowledge of general sanitary and safety practices
- helpful attitude and friendly demeanor
- must take pride in your work, have a keen eye for detail, and be accountable to yourself and to our customers
Job Qualifications
- must be 18 years of age
- must display exceptional customer service and communication skills
- must take pride in your work, have a keen eye for detail, and be accountable to yourself and to our customers
- punctual and reliable attendance
- able to bend, kneel, squat, stand, and lift heavy objects as needed
- helpful attitude and friendly demeanor
- knowledge of general sanitary and safety practices
- able to work days, evenings, weekends, and holidays
Job Duties
- assist bussers in setting up trash cans for dining areas and kitchen areas
- stock and restock all clean plates and utensils
- sweep and mop dish room and kitchen floors as needed
- clean bathrooms
- retrieve clean trash cans and place throughout kitchen with trash bags in them
- clean all kitchen floor mats and trash cans outside in the proper washing down area
- clean all pots, pans, plates, utensils and machines used during the shift and store in proper place
- clean dish room to company standards, and maintain all supplies needed to operate effectively per shift
- perform any duties specified by the management team
- always follow company safety policies and guidelines
- assist prep cooks and bussers as needed by emptying all bus tubs and washing bus tubs
Job Location
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