Dishwasher

Gilbert, AZ, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $13.00 - $16.00

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Paid training

flexible scheduling

Opportunities for career advancement

Job Description

Picazzo's Organic Italian Kitchen is a pioneering restaurant dedicated to serving high-quality, organic Italian cuisine with a focus on sustainability and exceptional guest experience. Since its inception, Picazzo's has set itself apart by combining authentic Italian recipes with fresh, organic ingredients sourced locally whenever possible. This commitment to quality and environmental responsibility forms a core part of their mission and culture, which emphasizes teamwork, respect, and continuous improvement. The restaurant operates in a fast-paced, dynamic environment where every team member plays a critical role in delivering excellence to patrons. Employing innovative kitchen practices and maintaining high sanitation standards, Picazzo's strives... Show More

Job Requirements

High school diploma or equivalent
Food handler certification within the county of employment
Ability to work on feet for long hours
Ability to lift up to 50 lbs
Ability to follow health department sanitation policies
Ability to multi-task in a fast-paced environment
Ability to work flexible shifts including evenings, weekends, and holidays

Job Qualifications

High school diploma or equivalent
Previous experience in a dishwasher or kitchen helper role preferred
Knowledge of sanitation practices and food safety standards
Ability to work efficiently in a team-focused environment
Strong communication and interpersonal skills
Basic understanding of kitchen operations
Food handler certification preferred
Ability to lift heavy objects up to 50 lbs
Willingness to work flexible hours including evenings, weekends, and holidays

Job Duties

Able to multi-task in a fast-paced environment
Maintains a sense of urgency throughout the shift
Acts as a true team member and recognizes areas to be helpful and supportive to other staff members
Maintains a clean and sanitary workstation area including dish machines as well as sanitizing tools and other related equipment
Adheres to proper side-work duties, policies, and health department requirements
Food handler certification within the county of employment
Able to work on feet for long hours
Ability to lift up to 50 lbs
Assists in food prep assignments during off-peak periods as needed
Closes the kitchen properly and follows the closing checklist for kitchen stations
Assists others in closing the kitchen
Attends all scheduled employee meetings and brings suggestions for improvement
Assists in food storage and rotation as well as checking in any deliveries of goods
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty
Filling in for absent staff as needed
Adhere to grooming and appearance standards consistently
Makes efforts to improve overall menu knowledge
Acts as the restaurant cleanliness ambassador- keeps the facilities clean and free of unwanted debris- floors, prep areas and tables, and other food storage areas

Job Location

You may be also interested in: