Job Overview

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Compensation

Type:
Hourly
Rate:
Range $16.00 - $21.00
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Benefits

flexible schedules
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
ongoing training
discounts on cellphones, travel, electronics and more
401(k) savings plan (Company match after 1 year of service)
Management career advancement opportunities (50%+ of managers promoted from hourly positions)

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its authentic Italian cuisine and warm, inviting atmosphere. As part of Darden Restaurants, Olive Garden focuses on creating exceptional dining experiences for guests through high-quality food, excellent service, and an inclusive family-oriented culture. The company values its employees as essential contributors to its success and offers a supportive work environment with opportunities for career growth. Olive Garden is committed to maintaining the highest health and safety standards to ensure the wellbeing of both guests and team members, reflecting a strong commitment to cleanliness and sanitation in every location.

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Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible schedules including nights, weekends, and holidays
  • physical ability to perform cleaning tasks and lift heavy items
  • commitment to maintaining cleanliness and sanitation
  • eligibility to work in the United States

Job Qualifications

  • prior experience in a similar role preferred but not required
  • ability to work efficiently in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • willingness to follow health and safety guidelines
  • ability to stand for extended periods
  • reliable and punctual

Job Duties

  • clean and sanitize plates, glassware, and utensils
  • maintain cleanliness and sanitation of guest and team member touch points
  • support kitchen and dining staff
  • follow safety and health protocols
  • assist with stocking and organization
  • handle cleaning equipment properly
  • contribute to a positive team environment

Job Location

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