Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.25
Job Description
This job is for a position in a company that focuses on maintaining safety, sanitation, and food standards according to recipes, procedures, quality, and timeliness.
Job Requirements
- High school diploma or equivalent required
- 2 years of work or related experience preferred
- ability to handle multiple tasks and balance fluctuating workload
- ability to work and communicate well with others
- attention to detail and ability to take initiative a must
- responsible behavior and professional image
- must have a positive attitude and a strong commitment to company standards
- safe food handling and safety is always a top priority
- must be a team player
Job Location
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