Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.00
Benefits
discounted shift meals and a 25% discount when dining as a guest
training and career advancement opportunities
weekly pay and competitive wages
flexible scheduling
medical, dental, and vision starting at less than $10 per week
life insurance, short-term disability, and voluntary benefits
401(k) retirement savings plan with a company match after 1 year of service
anniversary pay (must meet eligibility requirements)
Job Description
Red Lobster is a renowned restaurant chain that prides itself on offering a unique seafood dining experience. With over 500 locations, each restaurant is dedicated to creating memorable moments for guests while celebrating a passion for seafood and the coast. As part of the Red Lobster Family, employees not only work but also contribute to the communities they serve, turning strangers into friends.
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Location
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