Domino's Pizza logo

Dishwasher (06840) - 5001 US-277

Job Overview

briefcase

Employment Type

Part-time
moneybag

Compensation

Hourly
Range $12.50 - $16.25
clock

Work Schedule

Rotating Shifts
Day Shifts
diamond

Benefits

On-site training
Employee Discounts
flexible scheduling
Paid Time Off
Career growth opportunities

Job Description

Domino's is a globally recognized leader in the pizza delivery industry, known for its commitment to quality, speed, and customer satisfaction. Established more than three decades ago, Domino's operates thousands of locations worldwide, serving millions of customers every day with a diverse menu of pizzas, sides, and beverages. The company prides itself on innovation, employing the latest technology to streamline operations and improve the customer experience. As a fast-paced restaurant chain, Domino's emphasizes teamwork, efficiency, and adherence to food safety standards to maintain its reputation as a top choice for quick and reliable food service.

The role of Dishwasher at Domino's is crucial for maintaining the smooth operation of the kitchen and the overall cleanliness of the restaurant. This position is ideal for dedicated and organized individuals who thrive in a team-oriented environment and are comfortable working under the dynamic demands of a busy restaurant. Dishwashers are responsible for gathering and removing soiled dishware from the kitchen area, thoroughly washing them, ensuring they are dry, and putting them away appropriately. Beyond their primary cleaning duties, dishwashers may also assist with restocking essential items, unloading delivery trucks, maintaining cleanliness in the lobby, cleaning appliances and machines, emptying and sanitizing trash receptacles, and supporting other restaurant staff in various tasks as needed.

Success in this role requires excellent time management skills, a communicative and cooperative spirit, and the ability to efficiently prioritize tasks during busy service hours. The dishwasher must follow all food safety regulations and procedures meticulously to ensure the health and safety of customers and staff. The position demands physical stamina, including standing or walking for extended periods and the ability to lift moderately heavy objects. Domino's offers on-the-job training, making this a suitable opportunity for candidates with minimal prior experience. However, candidates are expected to have a positive attitude, strong problem-solving skills, and a willingness to comply with food safety standards. The workplace environment includes a warm and bustling kitchen area with potential hazards such as wet floors and sharp kitchen tools, so safety awareness is essential.

Working as a dishwasher at Domino's is more than a cleaning job; it is a vital support role that ensures the kitchen operates efficiently and safely. This role offers an excellent entry point into the food service industry, providing valuable experience and the opportunity to be part of a globally renowned brand. Domino's fosters a collaborative and respectful work atmosphere where every team member contributes directly to the quality of service and customer satisfaction. This position represents a foundation for potential career growth within the company, with opportunities to learn and advance into other restaurant roles. Overall, being a dishwasher at Domino's means committing to quality, teamwork, and a safe, clean environment that upholds the company’s standards and values.

Job Requirements

  • Minimal work experience
  • Strong problem solving and communication skills
  • Exceptional time management skills
  • Ability to stand or walk for 8-10 hour shifts and lift at least 30 pounds
  • Shows pride in work
  • Willingness to comply with all food safety procedures
  • Texas Certified Food Handlers Certificate required

Job Qualifications

  • High school diploma or equivalent is a plus but not required
  • Strong problem solving and communication skills
  • Exceptional time management skills
  • Ability to stand or walk for 8-10 hour shifts and lift at least 30 pounds
  • Willingness to comply with all food safety procedures
  • Texas Certified Food Handlers Certificate required
  • Positive attitude and team player

Job Duties

  • Ensuring the availability of clean dishes by collecting all soiled prep tubs, pans, utensils and other cookware from the kitchen washing and storing clean and dry
  • Preparing dining areas and kitchen for next shift by cleaning and restocking cook stations
  • Cleaning machines and appliances used in the kitchen such as ovens, makeline, cut table etc
  • Keeping dish pit area clean and organized
  • Assisting with unloading and storing deliveries
  • Sweeping and mopping floors, especially when items are spilled
  • Taking out the trash and rinsing garbage cans
  • Supporting other restaurant staff members by assisting with other tasks, as needed
  • Reporting kitchen accidents or violations of food safety codes and procedures
  • Making sure dining area is ready for the day at open, at close and during hours of operation
  • Setting up kitchen line for readiness before rushes
  • Setting back up kitchen at close for next business day

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef