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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.50 - $15.50
Work Schedule
On-call
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career growth opportunities
Training and Development
Employee Discounts
Retirement Plan
Job Description
Templin's Hotel and Marina, located in the scenic Post Falls, Idaho, is a premier waterfront hotel managed by Avenue5 Residential, known for providing excellent career growth opportunities and first-rate benefits for its team members. Nestled on the banks of the Spokane River, this hotel offers breathtaking views and is a haven for nature lovers and outdoor enthusiasts who want to combine career opportunities with the ease of city living. The property includes a marina and private beach, offering abundant outdoor recreational activities such as hiking, fishing, and boating, making it a unique and vibrant place to work and unwind. Furthermore,... Show More
Job Requirements
- Must be able to wear appropriate personal protective equipment required to perform the job safely
- Must have excellent communication skills and ability to interact with a diverse population and professionally represent Avenue5
- Ability to multi-task and work independently
- Strong teamwork and collaborative skills
- Ability to work in a stressful fast-paced environment while maintaining attention to detail
- Basic to intermediate ability and experience in computer applications, electronic email, and MS Office applications
- Required to complete and successfully pass the Avenue5 Fair Housing, Diversity and Inclusion Training within the first 30 days of employment
- Required to maintain a regular schedule which may require working outside of business hours, weekends, and non-traditional holidays
- May be required to be on-call and aid during times of high demand
- Exposure to an environment typically found in a hotel or restaurant
- Exposure to hot, cold, wet, humid, or windy conditions
- Ability to lift, push, and pull up to 50 pounds
- Must be able to remain stationary, move around, reach, and position oneself as needed for extended periods of time
- Ability to communicate and express or exchange ideas with others as well as those activities in which they must convey detailed or important instructions to other workers accurately, loudly, or quickly
- Ability to compare, copy, coordinate, synthesize, negotiate, communicate, and instruct
- Ability to perceive the nature of sounds at normal speaking levels, including the ability to receive detailed information through communication, and to make the discriminations in sound
- Ability to work under minimal to moderate supervision
Job Qualifications
- High school diploma or GED preferred
- At least one year in hospitality or food preparation preferred
- Excellent communication skills
- Ability to interact with a diverse population
- Ability to multi-task and work independently
- Strong teamwork and collaborative skills
- Basic to intermediate ability and experience in computer applications, electronic email, and MS Office applications
- Successful completion of Avenue5 Fair Housing, Diversity and Inclusion Training within the first 30 days of employment
Job Duties
- Wash dishes, glassware, flatware, kitchen equipment/utensils, pots, and/or pans using commercial dishwashers or by hand
- Restock all clean dishes and equipment once they are sanitized
- Retrieve used food trays and carts from hotel areas throughout the shift as scheduled
- Complete all assigned opening/closing procedures, and checklists
- Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
- Perform routine cleaning of kitchen floors, mats, walls, cooking equipment, carts, ceilings, and any other kitchen or food service equipment as assigned
- Maintain clean work areas, including work surfaces, floors, walls, and equipment in compliance with food sanitation standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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