Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Benefits
Health Insurance
wellness programs
Flexible Hours
paid time off for full-time staff
competitive pay
Paid Weekly
retirement plans
Financial planning services
training programs
clear career paths
mentorship opportunities
performance-based incentives
Bonuses
employee recognition programs
Diverse and supportive workplace
Open communication and teamwork
Customizable benefits
Support for major life events
Job Description
IHOP, the International House of Pancakes, is a renowned restaurant chain famous for its wide variety of breakfast offerings, especially pancakes, waffles, and other classic American breakfast staples. Established over six decades ago, IHOP has grown to become a beloved destination for families, friends, and individuals seeking a warm, inviting dining experience coupled with delicious food prepared fresh daily. The restaurant emphasizes friendly service, quality ingredients, and a welcoming atmosphere that makes every guest feel at home. Operating hundreds of locations nationwide, IHOP is committed to excellence both in its culinary offerings and in creating meaningful job opportunities that foster... Show More
Job Requirements
- Ability to lift and carry trays of food and beverages, typically up to 50 pounds
- ability to stand and walk for prolonged periods throughout the shift
- frequent bending, reaching, and twisting
- good hand-eye coordination
- clear verbal communication to interact with team members and guests
- capability to work in diverse temperature conditions
Job Qualifications
- Previous experience in a kitchen or restaurant environment is preferred but not required
- ability to work efficiently in a fast-paced environment while maintaining attention to detail
- strong communication skills and the ability to work effectively within a team
- willingness to learn and follow instructions
Job Duties
- Operate and maintain dishwashing equipment to ensure proper cleanliness and functionality
- wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand
- assist with food preparation tasks such as chopping vegetables and preparing ingredients
- maintain cleanliness and organization in both the kitchen and dishwashing areas
- follow proper sanitation and safety procedures at all times
- support kitchen staff as needed including food storage and inventory management
- assist waitstaff and servers by restocking supplies, clearing tables, and delivering items to the front-of-house as needed
Job Location
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