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Job Overview
Employment Type
Internship
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) savings plan
Paid Time Off
maternity leave
paternity leave
Disability insurance
Job Description
Aramark is a global leader in food service, facilities management, and uniform services, dedicated to enriching and nourishing the lives of millions of people every day. With a commitment to excellence and a focus on innovation and safety, Aramark serves a diverse range of clients including educational institutions, healthcare facilities, stadiums, and businesses. The company emphasizes creating a positive work environment where employees are valued and provided with opportunities for growth and development. Known for its strong culture of respect, inclusivity, and community engagement, Aramark strives to uphold the highest standards of service and operational excellence across all its service... Show More
Job Requirements
- ability to raise, curve, apply force, and drag
- spend extended durations on foot and upright
- use appropriate personal protective equipment as required
- function in a rapid-paced and physically taxing workspace
Job Qualifications
- essential grasp of cleanliness measures
- capacity to comply with safety procedures, especially in the context of harmful cleaning substances
- openness to working flexible schedules, which may include evenings and weekends
- showing dedication to work tasks and consistently being trustworthy in professional settings
Job Duties
- maintain the cleanliness and hygiene of dishes, flatware, cookware, cups, and kitchen implements
- ensure the cleanliness and organization of the dishwashing station, such as overseeing the three-part sinks and dishwashing machinery
- ensure all equipment is sanitized and properly functioning, informing management of any defects
- complete light custodial and maintenance responsibilities as necessary
- offer top-notch service to clients with a professional and upbeat approach
- comply with all safety measures set forth by Aramark, specifically focusing on food hygiene and sanitation criteria
- protect and uphold the integrity of corporate properties
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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