Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $75,473.02 - $91,132.45
Benefits
Health Insurance
Dental Insurance
401(k)
Job Description
The Loutrel, located at 61 State St Charleston, SC - 29401, is a luxury hotel with a renowned culinary program, including The Veranda Lounge, known for its exceptional menus, cocktails, and experiences. The hotel holds two Michelin Keys and prides itself on pushing hospitality boundaries, offering a dynamic and engaging environment for both guests and staff.
Job Requirements
- High school or equivalent education required
- Culinary degree or certification strongly preferred
- minimum of 5 years of experience in a Supervisory/Leadership role in a Food and Beverage Department
- 2 or more years of progressive experience in Hotel or Luxury Food & Beverage front of house operations
- 1 or more years of experience in Culinary Operations
Job Location
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