Director of Food and Beverage

Indianapolis, IN, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Temporary

Hourly

Internship

Consulting

Compensation

Type:

Salary

Rate:

Range $92,972.65 - $118,125.06

Benefits

Competitive salary range

bonus potential

comprehensive benefits including medical

Dental

and vision

401k Retirement Plan

ongoing training and development

Job Description

Invited is a leading company in the hospitality and service industry, specializing in owning and operating private clubs across the United States since 1957. Known as the largest owner and operator of private clubs nationwide, Invited proudly manages over 150 country clubs, city clubs, and athletic clubs. These establishments offer exceptional amenities such as championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, cutting-edge fitness centers, and much more. This dynamic company thrives on the core philosophy of building relationships and enriching the lives of its members, guests, and over 17,000 employees. Invited's inclusive culture fosters a... Show More

Job Requirements

5 plus years in club management or related field
bachelor's degree in hospitality management or business administration preferred
level 1 sommelier certification preferred
strong written and oral communication skills
exceptional leadership skills
adaptable to change
comfortable in a fast-paced or high-pressure environment
proficient with POS, Microsoft Office products, and social media

Job Qualifications

Bachelor's degree in hospitality management or business administration preferred
level 1 sommelier certification preferred
5 plus years in club management or related field
strong written and oral communication skills
exceptional leadership skills including being self-motivated, a strategic thinker, and possessing a positive attitude
adaptable to change with problem-solving abilities through an open-minded and inclusive approach
comfortable in a fast-paced or high-pressure environment
proficient with POS, Microsoft Office products, and social media

Job Duties

Develops aggressive food beverage sales, marketing, and net revenue plans
manages the food and beverage department while forecasting requirements, preparing annual budgets, scheduling expenditures, analyzing variances, and initiating corrective action plans
maintains a safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures while complying with legal regulations
works with the member committees to develop and implement member activities and events
trains and monitors employees while evaluating their performance and productivity
recruits, selects and develops talent while maintaining a positive and inclusive work environment

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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