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Job Overview
Compensation
Salary
Range $73,600.00 - $117,600.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
The hiring establishment is a company operating in the food and beverage industry with a strong commitment to delivering exceptional guest experiences. This company is known for its dedication to quality service and maintaining high standards in all aspects of food and beverage operations. They focus on creating a supportive and dynamic work environment where employees are encouraged to develop their skills and contribute to the company’s success. The organization's culture emphasizes collaboration, continuous improvement, and accountability, making it an ideal workplace for individuals passionate about hospitality and service excellence.
The role available is a leadership position within... Show More
The role available is a leadership position within... Show More
Job Requirements
- Prior experience in food and beverage leadership role
- Knowledge of federal, state and local laws and regulations related to food and liquor
- Training in responsible alcohol service
- Strong computer skills in Microsoft Suite
- Flexibility to work varying schedules including nights, weekends, and holidays
- Ability to travel as required
- Team player mindset
Job Qualifications
- Prior experience in food and beverage leadership role with proven record of success
- Knowledge of federal, state and local laws and regulations as it relates to food and liquor, ensuring food and beverage staff have all been trained in responsible alcohol service
- Strong computer skills in Microsoft Suite
- Flexible to work varying schedules including nights, weekends, and holidays
- Enjoy working as and being part of a team that provides great experiences for guests
Job Duties
- Lead, guide and train associates in food and beverage department
- Ensure management presence during each shift to ensure appropriate support for team
- Establish, direct and review performance standards in food preparation, purchasing and production to ensure effective, controlled and coordinated efforts are achieved
- Schedule, evaluate and direct food and beverage team
- Provide coaching and counseling when necessary
- Ensure inventory, supplies and materials needed are provided for associates to perform their jobs
- Monitor, direct and coordinate effective cleanliness and organization in food and beverage areas
- Maintain compliance with all applicable state and local laws regarding food and safety
- Establish, direct and review liquor procedures to ensure adequate security and accountability
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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