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Dining Services Director

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $65,000.00 - $75,000.00
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Work Schedule

Flexible
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Benefits

Flexible Hours
no late nights
Ability to advance in the company
Health Insurance
Disability insurance
Life insurance
Paid Time Off

Job Description

New Horizon Foods is a well-established dining contract company that has been serving clients for over 30 years, with operations spanning more than 10 states. Known for its customized food service solutions tailored to meet the specific needs of each location and client, the company prides itself on valuing its employees as the core reason for success. Their philosophy, "Great employees make great experiences," underscores their commitment to maintaining a positive workplace culture and delivering exceptional dining experiences. This dedication has earned New Horizon Foods a reputable position within the food service industry, making it a trusted partner for numerous clients across the country.

The position of Dining Services Director at New Horizon Foods, located in Milwaukee, WI, offers an exciting opportunity for culinary professionals looking to lead and develop dining services teams in a dynamic environment. This role is essential to ensuring high standards in food quality, service, and satisfaction for residents and guests within the assigned location. The Dining Services Director is responsible for overseeing all aspects of dining operations, including menu development, inventory management, team staffing, and maintaining compliance with safety and sanitation protocols. With flexible hours and no late-night shifts, this position suits individuals seeking work-life balance along with professional growth.

The ideal candidate brings extensive culinary expertise combined with demonstrated leadership skills. They thrive on fostering a collaborative team environment while staying focused on customer service excellence and operational efficiency. Responsibilities such as assisting with meal preparation, food presentation, and cleaning duties highlight the hands-on nature of this role, ensuring leadership is actively involved throughout the service process. Moreover, the Dining Services Director works closely with management and clients to maintain high standards and continuously improve operations.

New Horizon Foods also emphasizes career advancement opportunities, providing a supportive environment for employees to grow within the company. Benefits such as health, disability, life insurance, and paid time off starting from day one underscore the organization’s commitment to their team’s wellbeing. If you possess a positive attitude, excellent customer service skills, and a passion for leading a culinary team, this role invites you to become a pivotal part of a company that prioritizes both employee satisfaction and client success.

Job Requirements

  • Extensive culinary experience
  • prior experience with leading a team
  • positive attitude and excellent customer service skills
  • knowledge in Microsoft Office including Excel
  • ability to work on feet for extended periods of time
  • reliable means of transportation to and from work

Job Qualifications

  • Extensive culinary experience
  • prior experience with leading a team
  • positive attitude and excellent customer service skills
  • knowledge in Microsoft Office including Excel

Job Duties

  • Menu development within provided guidelines
  • ordering and maintaining inventory
  • hiring and developing team members
  • assist with meal preparation and serving
  • ensure that all food is presented in an attractive and appetizing manner
  • provide excellent customer service to residents and guests
  • assist with cleaning and sanitizing the kitchen and dining areas
  • follow all safety and sanitation procedures
  • develop and maintain relationship with other management and client

Job Criteria

Experience

Expert Level (7+ years)


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