American House Senior Living Communities logo

Dining Room Server - Haslett, MI

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $11.25 - $14.50
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Work Schedule

Flexible
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Benefits

flexible schedule
training provided
Part-time employment
supportive work environment
opportunity for personal growth
Work-life balance
Paid holidays

Job Description

American House Senior Living Communities is a well-established organization founded in 1979 dedicated to providing high-quality senior housing at affordable prices for retirees and their families. For nearly four decades, the company has built a strong reputation for excellence and compassion in senior living services. Expanding its footprint across multiple senior housing communities, American House is committed to enriching the lives of its residents by creating safe, comfortable, and friendly environments that foster meaningful relationships and a sense of community. The company's mission emphasizes delivering passionate care through compassionate people, with an innovative approach aimed at sustainable excellence and maximizing stakeholder value. This unwavering dedication to quality and care makes American House a leader in the senior housing industry.

The part-time Dining Room Server position at American House Senior Living Communities presents a unique opportunity for individuals who have a passion for customer service and enjoy cultivating rewarding connections with others. As a Dining Room Server, your primary role will be to assist in the smooth running of the culinary department by providing an exceptional dining experience to senior residents. This role not only involves serving meals and beverages but also significantly contributes to the residents' quality of life through attentive service, engagement, and respect. No prior experience is necessary as training is provided, making this an ideal position for those who are eager to develop their customer service skills in a supportive environment. Serving within a team, you will be encouraged to build strong relationships with residents, recognizing their dietary needs and preferences while maintaining impeccable hygiene and cleanliness in the dining area. This role also requires you to participate in special events and catering functions, showcasing your versatility and dedication to enhancing resident satisfaction. Flexible scheduling and excellent working hours are offered, attracting candidates from various industries, including those recently displaced from restaurant roles. Working at American House is more than just a job; it is a chance to impact the lives of seniors positively while growing both personally and professionally in a rewarding setting.

Job Requirements

  • Minimum 16 years of age
  • No prior experience needed
  • training provided
  • Ability to communicate effectively
  • Capacity to work in a team environment
  • Willingness to follow safety and hygiene standards
  • Passion for serving senior residents

Job Qualifications

  • Minimum 16 years of age
  • Desire to impact others' lives through excellent customer service
  • Ambition to develop relationships with residents
  • Experience working with seniors preferred
  • Previous customer service experience preferred
  • 2 - 3 years of experience of working in a commercial restaurant or club preferred

Job Duties

  • Providing our residents with the highest quality of customer service
  • Responsible for communicating, interacting with, and observing our residents
  • Responsible for taking resident's orders and serving resident meals and beverages
  • Set up and decoration of the dining room tables for mealtimes
  • Cleaning and sanitizing of the dining room, menus, kitchen, side-stations, and other areas as directed
  • Assisting with the preparation of beverages, snacks, desserts, salads, and condiments for service
  • Transports used dishes, waste, refuse and used linen to collection areas
  • Follows and completes daily task assignments, ensuring all work is completed properly
  • Notes refrigeration temperatures
  • Learns and retains residents names, special requests, and dietary restrictions
  • Assists with all special events and catering functions in a variety of areas throughout the community
  • Assists with plating and delivery of meals to remote locations or resident's rooms if requested
  • Other duties as assigned by culinary director or executive director

Job Criteria

Experience

No experience required


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