
Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $30,248.52 - $34,610.78
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Birthday and anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
free meal during shift
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical insurance
Prescription drug insurance
Dental Insurance
Vision Insurance
Basic Term Life/AD&D
401k
Flexible Spending Account for Dependent Care
Job Description
Dial is a compassionate and service-oriented community dedicated to enhancing the lives of seniors through outstanding care and a supportive environment. As a leading senior living establishment, Dial stands out for its commitment to creating a family-like atmosphere where residents experience not just added years in life, but life in their years. The company focuses on promoting happiness and well-being among its residents, driven by a team of knowledgeable and caring individuals who deeply value the relationships they build. Dial is known for fostering a workplace culture that emphasizes learning, growth, and teamwork, making it an attractive choice for those... Show More
Job Requirements
- Must be age 16 or older
- Ability to read, write and comprehend the English language
Job Qualifications
- Promote teamwork in providing services to residents
- Follow state food-handling and kitchen regulations
- Operation of basic kitchen appliances or willingness to learn
- Working 3-3.75 hours per shift standing, walking, and moving about without the need to sit down
- Willingness to learn and help others
- Enjoyment in working with older adults
- Some experience in food service is preferred
Job Duties
- Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience
- Provide customer service to residents to allow high level of resident satisfaction while serving meals
- Set tables for upcoming meals and reset for the following meal
- Inform residents what foods are available on the day's menu
- Address residents by name and their food beverage likes and dislikes
- Prepare beverages before meals and serve beverage of choice to each resident
- Keep water glasses and coffee cups and/or carafes filled
- Clear tables, as needed, throughout meal and bus tables after the meal is finished
- Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel
- Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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