Job Overview

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Compensation

Type:
Salary
Rate:
Range $30,460.05 - $34,339.81
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

Birthday and anniversary paid time off
Tuition Assistance
Double pay on holidays
paid time off accrual
Referral Bonus
free meal during shift
Loyalty Incentive
Employee Recognition Program
Telecommunication discounts
Pay Advance Program
Medical insurance
Dental Insurance
Vision Insurance
Basic Term Life Insurance
401k
Flexible spending account

Job Description

Dial is a dedicated organization committed to enhancing the quality of life for its residents by creating a supportive and joyful community environment. As a leading establishment in senior care services, Dial prides itself on fostering a family-like atmosphere where team members are encouraged to grow professionally while making a positive impact on the lives of those they serve. The company values the importance of treating residents with compassion and respect, aiming to add life to their years and years to their lives through attentive care and meaningful interaction. Dial's team members benefit from opportunities to learn from experienced seniors,... Show More

Job Requirements

  • Must be age 16 or older
  • Ability to read, write and comprehend the English language
  • Working 3-3.75 hours per shift standing, walking, and moving about without the need to sit down

Job Qualifications

  • Promote teamwork in providing services to residents
  • Follow state food-handling and kitchen regulations
  • Operation of basic kitchen appliances or willingness to learn
  • Willingness to learn and help others
  • Enjoyment in working with older adults
  • Some experience in food service is preferred

Job Duties

  • Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience
  • Provide customer service to residents to allow high level of resident satisfaction while serving meals
  • Set tables for upcoming meals and reset for the following meal
  • Inform residents what foods are available on the day’s menu
  • Address residents by name and their food beverage likes and dislikes
  • Prepare beverages before meals and serve beverage of choice to each resident
  • Keep water glasses and coffee cups and/or carafes filled
  • Clear tables, as needed, throughout meal and bus tables after the meal is finished
  • Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel
  • Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs
  • Other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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