Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $26,156.34 - $33,119.75
Benefits
Birthday and anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
Free meal during shift (Up to $260 savings)
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical and Prescription Drug Insurance including Dental and Vision
Basic Term Life/AD&D
401k
Flexible Spending Account for Dependent Care
Job Description
Dial is a dedicated company focused on enriching the lives of seniors by providing compassionate, high-quality care in a supportive, family-like environment. As an employer, Dial offers a workplace where employees are valued not just for their skills but as individuals. The organization fosters an atmosphere of mutual respect and learning, where team members have the opportunity to serve and learn from some of the most knowledgeable seniors, ensuring that each interaction creates happiness and meaningful connections. Dial's mission is to not only add years to residents' lives but also to add life to their years, emphasizing quality of life... Show More
Job Requirements
- Must be age 16 or older
- Ability to read, write and comprehend the English language
Job Qualifications
- Ability to read, write and comprehend the English language
- Promote teamwork in providing services to residents
- Follow state food-handling and kitchen regulations
- Operation of basic kitchen appliances or willingness to learn
- Willingness to learn and help others
- Enjoyment in working with older adults
- Some experience in food service is preferred
Job Duties
- Serve residents meals, take orders, and assist residents throughout all aspects of the dining experience
- Provide customer service to residents to allow high level of resident satisfaction while serving meals
- Set tables for upcoming meals and reset for the following meal
- Inform residents what foods are available on the day’s menu
- Address residents by name and their food beverage likes and dislikes
- Prepare beverages before meals and serve beverage of choice to each resident
- Keep water glasses and coffee cups and/or carafes filled
- Clear tables, as needed, throughout meal and bus tables after the meal is finished
- Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel
- Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs
- Other duties as assigned
Job Location
Loading...
You may be also interested in:
Jobs By Filter