Dining Room Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $55,000.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities

Job Description

Cura-Hospitality is a reputable and innovative hospitality brand specializing in providing exceptional dining and catering services primarily within the healthcare sector. Operating throughout Missouri and other regions, Cura-Hospitality focuses on enhancing the dining experience for patients, visitors, and staff by combining culinary expertise with outstanding customer service. The company is known for its commitment to quality, hygiene, and personalized meal options that cater to various dietary needs and preferences. As a part of a renowned healthcare-focused hospitality service provider, Cura-Hospitality prides itself on fostering a collaborative work environment where employees are empowered to grow professionally and contribute meaningfully to the... Show More

Job Requirements

  • high school diploma or equivalent
  • minimum 3 years experience in hospitality or food service management
  • valid food handler certification
  • strong interpersonal skills
  • ability to work full time onsite
  • knowledge of healthcare dining protocols a plus

Job Qualifications

  • proven experience in dining room or restaurant management
  • strong leadership and communication skills
  • customer service oriented
  • knowledge of health and safety standards
  • ability to work effectively in a healthcare environment
  • proficient with inventory and staff scheduling software

Job Duties

  • manage daily dining room operations
  • supervise and train dining staff
  • ensure compliance with health and safety regulations
  • coordinate with kitchen and healthcare teams
  • monitor inventory and supplies
  • address customer concerns and feedback
  • maintain cleanliness and ambiance of dining areas

Job Location

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