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Buffalo Wild Wings logo

Dining Room Host/Hostess

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Cash Referral Program
PerkSpot Discount Program
community and charitable involvement
Training Contests

Job Description

Buffalo Wild Wings is a lively and energetic sports bar and restaurant chain renowned for its vibrant atmosphere, delicious wings, and engaging fan-focused experiences. With locations nationwide, Buffalo Wild Wings offers not just a place to enjoy great food and drinks but also a dynamic environment where guests come together to watch games, socialize, and create memorable moments. Each shift at Buffalo Wild Wings is filled with excitement, spontaneous cheers, and opportunities to connect with fellow sports fans and team members, making it much more than just a dining establishment. The company prides itself on fostering a supportive and fun... Show More

Job Requirements

  • Minimum age of 16 years or older per applicable law
  • availability to work flexible schedules including evenings, weekends, and holidays
  • ability to stand and walk for extended periods
  • basic knowledge of customer service principles
  • ability to handle multiple tasks simultaneously
  • willingness to learn and adapt in a dynamic team environment

Job Qualifications

  • At least 16 years of age or older as per applicable law
  • strong organizational skills
  • exceptional attention to detail
  • commitment to delivering superior guest service
  • ability to work effectively in a fast-paced environment
  • excellent communication and interpersonal skills
  • ability to multitask and maintain a friendly demeanor under pressure

Job Duties

  • Greet guests warmly and efficiently manage seating arrangements
  • escort guests to their tables and provide menus
  • manage reservations and maintain an organized seating plan
  • ensure the dining area is tidy and welcoming at all times
  • assist with guest inquiries and provide initial customer service
  • coordinate with servers and kitchen staff to support smooth operations
  • contribute to a positive and energetic dining environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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