Buffalo Wild Wings logo

Dining Room Host/Hostess

Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Cash Referral Program
Community involvement

Job Description

Buffalo Wild Wings is a prominent American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, flavorful wings, extensive selection of beers, and dedication to providing an exceptional guest experience. Established with a passion for sports and great food, Buffalo Wild Wings has grown to become a beloved destination for sports enthusiasts and food lovers alike, offering an engaging environment where every visit is celebrated with excitement and camaraderie. The brand is especially famous for bringing people together to enjoy the big game, good company, and memorable moments.

As a part of the Buffalo Wild Wings team, employees contribute to sustaining this lively and energetic atmosphere that keeps guests returning. The company places a strong emphasis on teamwork, professional growth, and continuous learning through best-in-class training programs. Buffalo Wild Wings is widely recognized not just for its food and drinks but also for creating a workplace culture that values employee development and recognizes outstanding performance.

The role of Dining Room Host/Hostess at Buffalo Wild Wings offers a unique opportunity to be at the forefront of guest service. This role is more than just managing seating arrangements and greeting guests; it is a vital position that sets the tone for an unforgettable dining experience. The Dining Room Host/Hostess serves as the welcoming face of the restaurant, providing warm, friendly greetings and ensuring that every guest feels valued from the moment they enter the establishment.

This position requires strong organizational skills, an eye for detail, and a genuine commitment to excellent customer service within a fast-paced setting. The individual in this role will manage reservations, coordinate seating efficiently to maintain flow, and help keep the dining room clean, organized, and inviting. The ability to multitask and remain cheerful and accommodating even during busy times is crucial for success.

Beyond routine duties, the Dining Room Host/Hostess at Buffalo Wild Wings is an ambassador for the brand’s vibrant culture, helping to create an environment where fun and professionalism go hand in hand. The role presents numerous advantages including a flexible schedule, competitive weekly pay, and valuable opportunities for career advancement within the company. Employees benefit from comprehensive training, skill development, and access to various employee programs and discounts.

Joining Buffalo Wild Wings as a Dining Room Host/Hostess means becoming part of a team that celebrates every moment and strives to deliver legendary experiences. Whether you’re looking to build a career in hospitality or just seeking a rewarding and dynamic part-time job, this role offers the skills, experiences, and connections that can last a lifetime. Buffalo Wild Wings fosters a supportive and inclusive work environment that encourages employees to grow, succeed, and enjoy what they do every day.

Job Requirements

  • Minimum age of 16 years
  • ability to work flexible hours including evenings, weekends, and holidays
  • strong communication skills
  • ability to stand for extended periods
  • dependable and punctual
  • customer-focused attitude

Job Qualifications

  • Strong organizational skills
  • exceptional attention to detail
  • commitment to guest service excellence
  • ability to multitask in a fast-paced environment
  • friendly and professional communication skills
  • minimum age of 16 years

Job Duties

  • Warmly greet guests
  • efficiently manage seating arrangements
  • provide menus to guests
  • manage reservations
  • ensure dining room cleanliness and organization
  • assist guests with initial requests
  • contribute to maintaining a positive dining atmosphere

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef