
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
Fantastic work environment
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a leading restaurant franchise renowned for its vibrant atmosphere, exceptional wings, and commitment to creating memorable experiences for guests. Established as a popular destination for sports fans and families alike, Buffalo Wild Wings offers an energetic and welcoming environment highlighted by games on big screens, spontaneous cheers, and communal celebrations. The brand’s focus on exceptional service and quality food has made it a staple in the casual dining industry across the United States and beyond.
As an employer, Buffalo Wild Wings is dedicated to fostering a positive work culture that encourages growth, learning, and teamwork. Employees enjoy a dynamic setting where every shift presents new opportunities to engage with guests and build lasting memories. With a strong emphasis on training and advancement, Buffalo Wild Wings supports its staff in developing valuable skills that advance their careers both within the company and in the broader hospitality industry.
The role of Dining Room Host/Hostess at Buffalo Wild Wings is essential in setting the tone for an outstanding guest experience. This position serves as the first point of contact, welcoming patrons with a warm and friendly attitude and ensuring they are promptly and comfortably seated. Responsibilities include managing reservations to optimize seating capacity, providing menus, and maintaining an inviting dining area that reflects the high standards of the brand. This role requires excellent organizational skills, attention to detail, and the ability to multitask in a fast-paced environment.
Working as a Dining Room Host/Hostess offers more than just a job; it is a gateway to professional development in hospitality. The position demands a courteous demeanor, effective communication skills, and teamwork to help deliver seamless service during busy periods. Employees benefit from flexible scheduling that accommodates various lifestyles, comprehensive training programs, and a rewarding work atmosphere where enthusiasm and dedication are recognized and celebrated.
At Buffalo Wild Wings, the commitment to employee wellbeing is reflected in an extensive benefits package, including paid time off, retirement plans, tuition benefits, and healthcare options. The company also fosters community involvement, employee recognition programs, and wellness initiatives to ensure a supportive and enriching work environment. Joining Buffalo Wild Wings as a Dining Room Host/Hostess means becoming part of a passionate team dedicated to creating legendary moments for every guest and building a fulfilling career in hospitality.
As an employer, Buffalo Wild Wings is dedicated to fostering a positive work culture that encourages growth, learning, and teamwork. Employees enjoy a dynamic setting where every shift presents new opportunities to engage with guests and build lasting memories. With a strong emphasis on training and advancement, Buffalo Wild Wings supports its staff in developing valuable skills that advance their careers both within the company and in the broader hospitality industry.
The role of Dining Room Host/Hostess at Buffalo Wild Wings is essential in setting the tone for an outstanding guest experience. This position serves as the first point of contact, welcoming patrons with a warm and friendly attitude and ensuring they are promptly and comfortably seated. Responsibilities include managing reservations to optimize seating capacity, providing menus, and maintaining an inviting dining area that reflects the high standards of the brand. This role requires excellent organizational skills, attention to detail, and the ability to multitask in a fast-paced environment.
Working as a Dining Room Host/Hostess offers more than just a job; it is a gateway to professional development in hospitality. The position demands a courteous demeanor, effective communication skills, and teamwork to help deliver seamless service during busy periods. Employees benefit from flexible scheduling that accommodates various lifestyles, comprehensive training programs, and a rewarding work atmosphere where enthusiasm and dedication are recognized and celebrated.
At Buffalo Wild Wings, the commitment to employee wellbeing is reflected in an extensive benefits package, including paid time off, retirement plans, tuition benefits, and healthcare options. The company also fosters community involvement, employee recognition programs, and wellness initiatives to ensure a supportive and enriching work environment. Joining Buffalo Wild Wings as a Dining Room Host/Hostess means becoming part of a passionate team dedicated to creating legendary moments for every guest and building a fulfilling career in hospitality.
Job Requirements
- You are 16 years of age or higher, per applicable law
- You possess strong organizational skills
- Exceptional attention to detail
- Commitment to delivering superior guest service in a fast-paced environment
- Ability to communicate effectively with guests and staff
- Ability to work flexible hours including evenings, weekends, and holidays
- Ability to stand and walk for extended periods
Job Qualifications
- Strong communication skills
- Exceptional organizational abilities
- Attention to detail
- Ability to multitask in a fast-paced environment
- Friendly and approachable demeanor
- Commitment to superior guest service
- Experience in hospitality or customer service preferred but not required
Job Duties
- Warmly greet guests and efficiently manage seating arrangements
- Escort guests to their tables and provide menus
- Maintain a tidy and organized dining area
- Manage reservations and waitlists to optimize seating
- Offer initial assistance and ensure guest satisfaction
- Collaborate with team members to ensure smooth service flow
- Handle busy dining periods with professionalism and friendliness
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

