Buffalo Wild Wings logo

Dining Room Host/Hostess

Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests

Job Description

Buffalo Wild Wings is a leading casual dining restaurant known for its energetic atmosphere, exceptional wings, and vibrant sports viewing experience. Established as a favorite neighborhood hotspot, Buffalo Wild Wings offers a fun, lively environment where guests can enjoy great food and catch the game on big screens. With a focus on team spirit and customer satisfaction, Buffalo Wild Wings has earned a reputation for delivering unforgettable experiences that keep guests coming back. The restaurant's upbeat vibe is complemented by a dedicated team that thrives in a fast-paced setting, ensuring that every visit is filled with excitement and top-notch service.

The Dining Room Host/Hostess plays a critical role at Buffalo Wild Wings by being the first point of contact for guests. This position sets the tone for the entire dining experience by greeting patrons warmly, managing seating arrangements efficiently, and maintaining an organized and welcoming dining environment. Beyond basic hospitality, this role is an essential stepping stone for career growth within the dynamic and supportive atmosphere of Buffalo Wild Wings. Hosts and hostesses are not only responsible for seating guests and managing reservations but also for ensuring that the dining room is kept tidy and ready for new arrivals, contributing to smooth operations. This position offers excellent opportunities for individuals looking to develop strong customer service skills, multitask effectively, and thrive in a team-oriented workplace.

Working as a Dining Room Host/Hostess at Buffalo Wild Wings is more than just a job; it is part of a vibrant culture that celebrates teamwork, enthusiasm, and commitment to stellar guest experiences. Employees enjoy a flexible schedule, the excitement that comes with a game-day environment, and access to comprehensive training programs designed to cultivate career growth. Whether you aim to advance within the company or build a foundation for future opportunities, this role provides valuable experience in hospitality, communication, and problem-solving. Buffalo Wild Wings prioritizes employee wellbeing by offering competitive pay, benefits that support health and financial security, and initiatives that foster community and personal development. This combination of energetic work culture and robust support makes Buffalo Wild Wings an excellent choice for individuals looking to embark on or elevate their hospitality careers.

Job Requirements

  • 16 years of age or higher per applicable law
  • Ability to maintain a positive attitude during busy shifts
  • Capacity to multitask and manage a fast-paced environment
  • Basic knowledge of customer service principles
  • Ability to work flexible shifts including evenings, weekends, and holidays
  • Willingness to follow company policies and procedures
  • Strong interpersonal skills
  • Reliable and punctual work ethic

Job Qualifications

  • 16 years of age or higher per applicable law
  • Strong organizational skills
  • Exceptional attention to detail
  • Commitment to delivering superior guest service
  • Ability to thrive in a fast-paced environment
  • Friendly and approachable demeanor
  • Good communication and multitasking abilities
  • Team-oriented mindset

Job Duties

  • Warmly greet guests and manage seating arrangements efficiently
  • Escort guests to their tables and provide menus
  • Manage reservations and maintain a welcoming dining environment
  • Ensure the dining room remains tidy and prepared for new patrons
  • Provide initial assistance to guests contributing to outstanding service
  • Maintain effective communication with the serving team to ensure smooth flow of service
  • Handle guest inquiries and occasional concerns with professionalism

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef