
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Cash Referral Program
Community involvement
Training Contests
Job Description
Buffalo Wild Wings is a leading American casual dining restaurant and sports bar renowned for its vibrant atmosphere, extensive menu specializing in wings and sauces, and dedication to providing an exciting guest experience. Established as a favorite destination for sports enthusiasts and casual diners alike, the company prides itself on creating unforgettable moments around good food, great service, and live sports entertainment. With numerous locations across the United States and internationally, Buffalo Wild Wings fosters a lively, energetic environment where customers can enjoy watching their favorite games while indulging in delicious meals and beverages.
The position of Dining Room Host/Hostess at Buffalo Wild Wings is much more than just an entry-level job — it acts as a crucial stepping stone for a career in hospitality within a dynamic and fast-paced setting. This role places you at the forefront of the guest experience, setting the tone for legendary moments through exceptional hospitality and attentiveness. The host/hostess is responsible for warmly greeting and seating patrons, managing reservations efficiently, and ensuring the dining room area is welcoming, organized, and prepared for new guests. This involves guiding guests to their tables, providing menus, and offering initial assistance while maintaining the restaurant’s high standards of guest satisfaction.
Working as a Dining Room Host/Hostess offers an excellent opportunity to develop key skills in customer service, multitasking, and teamwork, all within a supportive and socially engaging workplace. The role requires strong organizational capabilities and attention to detail to uphold a smooth flow of dining operations and promote positive interactions. Team members receive best-in-class training and continuous learning opportunities, empowering them to grow professionally and advance within the company.
Buffalo Wild Wings values dedication and enthusiasm in its staff, rewarding employees with competitive weekly pay, flexible scheduling options, and an array of comprehensive benefits tailored to support their well-being both on and off the job. Benefits include paid time off, health insurance plans including medical, dental, and vision, a 401(k) retirement plan, tuition benefits, and various recognition and referral programs. In addition, the company champions community involvement and charitable initiatives, creating a workplace culture that supports personal growth and social responsibility.
Whether you plan on building a long-term career at Buffalo Wild Wings or gaining invaluable experience to carry forward into other opportunities, the Dining Room Host/Hostess role offers a memorable and rewarding experience. Employees consistently praise the energetic atmosphere and team camaraderie, making every shift an opportunity to contribute to guest satisfaction and company success. If you are passionate about hospitality, enjoy a fast-paced environment, and want to be part of a well-respected brand known for its spirited culture, this role is an excellent match.
The position of Dining Room Host/Hostess at Buffalo Wild Wings is much more than just an entry-level job — it acts as a crucial stepping stone for a career in hospitality within a dynamic and fast-paced setting. This role places you at the forefront of the guest experience, setting the tone for legendary moments through exceptional hospitality and attentiveness. The host/hostess is responsible for warmly greeting and seating patrons, managing reservations efficiently, and ensuring the dining room area is welcoming, organized, and prepared for new guests. This involves guiding guests to their tables, providing menus, and offering initial assistance while maintaining the restaurant’s high standards of guest satisfaction.
Working as a Dining Room Host/Hostess offers an excellent opportunity to develop key skills in customer service, multitasking, and teamwork, all within a supportive and socially engaging workplace. The role requires strong organizational capabilities and attention to detail to uphold a smooth flow of dining operations and promote positive interactions. Team members receive best-in-class training and continuous learning opportunities, empowering them to grow professionally and advance within the company.
Buffalo Wild Wings values dedication and enthusiasm in its staff, rewarding employees with competitive weekly pay, flexible scheduling options, and an array of comprehensive benefits tailored to support their well-being both on and off the job. Benefits include paid time off, health insurance plans including medical, dental, and vision, a 401(k) retirement plan, tuition benefits, and various recognition and referral programs. In addition, the company champions community involvement and charitable initiatives, creating a workplace culture that supports personal growth and social responsibility.
Whether you plan on building a long-term career at Buffalo Wild Wings or gaining invaluable experience to carry forward into other opportunities, the Dining Room Host/Hostess role offers a memorable and rewarding experience. Employees consistently praise the energetic atmosphere and team camaraderie, making every shift an opportunity to contribute to guest satisfaction and company success. If you are passionate about hospitality, enjoy a fast-paced environment, and want to be part of a well-respected brand known for its spirited culture, this role is an excellent match.
Job Requirements
- Minimum age of 16 years or higher per applicable law
- Strong organizational skills
- Exceptional attention to detail
- Commitment to delivering superior guest service in fast-paced environments
Job Qualifications
- Minimum age of 16 years or higher per applicable law
- Strong organizational skills
- Exceptional attention to detail
- Commitment to superior guest service in fast-paced environments
- Excellent communication and interpersonal skills
- Ability to multitask and work effectively in a team
- Friendly and approachable demeanor
Job Duties
- Warmly greet guests and efficiently manage seating arrangements
- Escort guests to their tables and provide menus
- Ensure the dining room remains tidy and prepared for new arrivals
- Manage reservations and maintain organized guest flow
- Provide initial assistance and answer guest questions
- Contribute to a positive and welcoming dining experience
- Collaborate with team members to support seamless service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

