Buffalo Wild Wings logo

Dining Room Host/Hostess

Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
diamond

Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Cash Referral Program
Community involvement
wellbeing support

Job Description

Buffalo Wild Wings is a prominent restaurant chain known for its lively atmosphere, delicious wings, and commitment to providing memorable experiences for its guests. Established as a go-to destination for sports fans and casual diners alike, the restaurant prides itself on creating an energetic and engaging environment where customers can enjoy great food, watch their favorite games, and share good times with friends and family. With locations across the country, Buffalo Wild Wings is recognized not only for its flavorful menu but also for its vibrant culture that emphasizes team spirit, exceptional customer service, and community involvement.

At Buffalo Wild Wings, working is more than just a job; it's about being part of a dynamic and passionate team that values every moment spent with guests. Employees at all levels are encouraged to grow professionally and develop skills that will serve them throughout their careers. For individuals who thrive in fast-paced environments and enjoy interacting with people, Buffalo Wild Wings offers a rewarding and fun workplace with opportunities for advancement.

The role of Dining Room Host/Hostess at Buffalo Wild Wings is essential to maintaining the warm, welcoming atmosphere that guests expect. As the first point of contact, the host/hostess plays a pivotal role in setting the tone for the dining experience. Responsibilities include greeting patrons with a friendly and approachable demeanor, managing reservations efficiently, escorting guests to their tables, providing menus, and ensuring the dining area is clean and organized. This position requires strong organizational skills, attention to detail, and a genuine commitment to customer satisfaction.

The Dining Room Host/Hostess helps facilitate smooth service by coordinating seating arrangements in a way that maximizes guest comfort and staff efficiency. Working a flexible schedule that may include evenings, weekends, and holidays, the host/hostess must be adept at multitasking and maintaining composure during busy periods. The role is ideal for individuals who enjoy teamwork and want to be part of an environment where every shift brings exciting moments and personal growth.

Buffalo Wild Wings offers a comprehensive benefits package to its employees, including weekly pay, flexible scheduling, meal discounts, paid time off, and opportunities for career advancement. The company also provides training programs aimed at continuous learning and skill development, ensuring that employees receive the best preparation to excel in their roles. Additional perks include retirement plans, tuition benefits, medical, dental and vision insurance, and wellness support programs. Being a part of Buffalo Wild Wings means joining a company that values its people, recognizes hard work, and fosters a culture of inclusion and support.

Overall, the Dining Room Host/Hostess position at Buffalo Wild Wings is a fantastic opportunity for individuals seeking a vibrant job that lays a foundation for future career growth. It offers a chance to contribute to creating unforgettable guest experiences in a fun and high-energy setting while gaining valuable skills and enjoying numerous benefits.

Job Requirements

  • You are 16 years of age or higher per applicable law
  • ability to work flexible hours including evenings, weekends, and holidays
  • capability to handle a fast-paced environment
  • strong interpersonal skills
  • willingness to learn and adapt
  • reliable and punctual
  • customer service orientation

Job Qualifications

  • You are 16 years of age or higher per applicable law
  • strong organizational skills
  • exceptional attention to detail
  • commitment to delivering superior guest service in a fast-paced environment
  • friendly and approachable demeanor
  • ability to multitask during busy dining periods
  • effective communication skills

Job Duties

  • Warmly greet guests and efficiently manage seating arrangements
  • escort guests to their tables and provide menus
  • ensure the dining room remains tidy and prepared for new arrivals
  • manage reservations and organize seating flow
  • maintain a positive and organized dining experience
  • assist in overall guest satisfaction and service quality
  • support teamwork and communication among staff

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef