Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee Discounts
Paid Time Off
flexible scheduling
Job Description
Outback Steakhouse is a renowned casual dining restaurant chain that is recognized for its bold flavors, signature dishes, and warm, welcoming atmosphere. Established as part of the Bloomin Brands portfolio, Outback Steakhouse has a strong commitment to delivering high-quality food and exceptional customer service. The restaurant prides itself on creating an inclusive work environment where teamwork and individuality are valued, enabling employees, also known as Outbackers, to thrive and express their unique personalities while contributing to a memorable guest experience. As an established leader in the casual dining sector, Outback Steakhouse consistently invests in its staff and community to maintain its reputation for outstanding hospitality and vibrant culture.
The Dining Room Busser position at Outback Steakhouse is a vital role that contributes significantly to the overall dining experience of guests. As a Busser, you will be responsible for maintaining cleanliness and organization in the dining area to ensure that each table is spotless and prepared for the next guest. This role requires attentiveness, efficiency, and a friendly demeanor to assist both the guests and team members throughout the restaurant. You will pre-bus tables, clean surfaces, and reset tables promptly to create an inviting atmosphere where guests feel valued and cared for. Working in a dynamic and lively restaurant setting, you will play a key part in upholding the restaurant’s high standards for food quality and customer service. This is an excellent opportunity for those who enjoy working in a fast-paced environment and want to be part of a team focused on creating personalized and memorable dining moments.
In addition to offering a fun and exciting workplace, Outback Steakhouse provides competitive compensation that varies by location plus tips. The company supports its employees with a comprehensive benefits package including medical, dental, vision, and 401k options, promoting health and financial wellness for its team members. Diversity and inclusion are central to Outback Steakhouse’s hiring approach, ensuring equal employment opportunities for all qualified individuals regardless of their background or characteristics. Joining Outback Steakhouse means becoming part of a passionate community dedicated to hospitality excellence and guest satisfaction.
The Dining Room Busser position at Outback Steakhouse is a vital role that contributes significantly to the overall dining experience of guests. As a Busser, you will be responsible for maintaining cleanliness and organization in the dining area to ensure that each table is spotless and prepared for the next guest. This role requires attentiveness, efficiency, and a friendly demeanor to assist both the guests and team members throughout the restaurant. You will pre-bus tables, clean surfaces, and reset tables promptly to create an inviting atmosphere where guests feel valued and cared for. Working in a dynamic and lively restaurant setting, you will play a key part in upholding the restaurant’s high standards for food quality and customer service. This is an excellent opportunity for those who enjoy working in a fast-paced environment and want to be part of a team focused on creating personalized and memorable dining moments.
In addition to offering a fun and exciting workplace, Outback Steakhouse provides competitive compensation that varies by location plus tips. The company supports its employees with a comprehensive benefits package including medical, dental, vision, and 401k options, promoting health and financial wellness for its team members. Diversity and inclusion are central to Outback Steakhouse’s hiring approach, ensuring equal employment opportunities for all qualified individuals regardless of their background or characteristics. Joining Outback Steakhouse means becoming part of a passionate community dedicated to hospitality excellence and guest satisfaction.
Job Requirements
- High school diploma or equivalent preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to perform physical tasks such as lifting and carrying
- Availability to work as part of a team
- Basic understanding of hygiene and sanitation standards
- Willingness to learn and take direction
- Positive attitude and strong work ethic
Job Qualifications
- High school diploma or equivalent preferred
- Previous restaurant or hospitality experience is a plus
- Ability to work in a fast-paced environment
- Strong interpersonal and teamwork skills
- Good communication skills
- Reliable and punctual
- Ability to stand and walk for extended periods
Job Duties
- Maintain excellence in cleanliness and service standards
- Pre-bus tables and ensure that the dining area is sanitary
- Assist fellow team members throughout the restaurant as needed
- Bus, clean, and reset tables efficiently
- Support the team to provide personalized and memorable guest service
- Follow health and safety guidelines consistently
- Contribute to a fun and lively restaurant environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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